July 2016
In planta seed transformation of Kenyan cowpeas (Vigna unguiculata) with P5CS gene via Agrobacterium tumefaciens.
Cowpeas (Vigna unguiculata) are important grain legumes grown by resource poor farmers across Sub-Saharan Africa. In Kenya, cowpeas continue to produce low yields due to erratic rainfall caused by the current climate change. This study sought to enhance drought tolerance in Kenyan cowpeas through transformation by Agrobacterium tumefaciens using L-Pyrroline-5-carboxylate synthase (P5CS) gene. Cowpea variety K80 was...
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