Physico-chemical and bacteriological characterisation of drinking water in cheap restaurants in Ivory Coast: Case of the municipality of Dimbokro
July-December 2024 - Vol 16 Num. 2
Street food plays a particularly important role in urban centers, where rapid urbanization and economic difficulties have led to an increase in restaurants. However, hygiene in these establishments is often problematic. This study aims to evaluate the quality of drinking water provided in the inexpensive restaurants of...
Physico-chemical and bacteriological characterisation of drinking water in cheap restaurants in Ivory Coast: Case of the municipality of Dimbokro
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