Journal of
Agricultural Biotechnology and Sustainable Development

  • Abbreviation: J. Agric. Biotech. Sustain. Dev.
  • Language: English
  • ISSN: 2141-2340
  • DOI: 10.5897/JABSD
  • Start Year: 2009

JABSD Articles in press

Article in Press

Morpho-qualitative characterization of ten local cassava accessions (Manihot esculenta crantz) in Njombé, Cameroon

The need of characterization of local ecotypes has emerged because of abandonment of traditional varieties and a loss of genetic resources, associated with increasing demography and environmental. Thus, a study was conducted at the Institute of Agricultural Research for Development (IRAD) of Njombé multipurpose station with the objective, of characterizing ten local accessions of cassava both morphologically and...

Author(s):Simo Claude , , Rim A Mbassa Edouard, Manga Gabriel Ambroise , Djocgoue Pierre.François,

Article in Press

CONTAMINATION STATE AND PROPERTIES OF A GREEN COVER SUBSTRATUM

Urban pollution has had great impact on the environment. Several factors of contamination carry heavy metals and polycyclic aromatic hydrocarbons (PAHs) that are suspended in the atmosphere or deposited on the earth's surface contaminating air, water and soil as well as the green cover substratum. In order to assess the contamination state and the properties of a green cover substratum in eight plots installed in the roof...

Author(s):Kelly del Cisne Ulcuango Ulcuango& Alberto Masaguer Rodriguez

Article in Press

Opportunities and Challenges of adopting Home garden Agroforestry Practices in Ethiopia: a Review

Home gardens enable farmers to secure their food availability, mitigate environmental change, increase consistency of social-cultural values and protect species provenance. In other hands, they conserve biodiversity and sequester carbon, and improve a biogeochemical process even if the home garden has multifunctional values. For the country, they have yet to be given special consideration by decision makers and scientists....

Author(s):Abay Bantihun Melese Woreku

Article in Press

Review on Phosphate Solubilizing Fungi and Its Inoculation to Seeds

Phosphorous is one of the most vital nutrients for plant development. It increases the strength of cereal straw in plants, stimulates flower formation and fruit production, as well as stimulates root development and it’s needed for seed development. Owing to their high retention in soil, movement of phosphate ions in the soil is very little. In this regard, the supply of P through biological systems is considered a...

Author(s):Chala Dandessa

Article in Press

Popularization of Engine Operated Maize Sheller to Selected Maize Growers of Tigray, Ethiopia:

Maize production has increased in the last few years in the region and country. Despite the increase, there are still many problems that are not solved in the production system, among them shelling system or operation is the first. The traditional methods of shelling; i.e. rubbing the cob together, fringe by hand finger, beating the cobs using sick, or by pestle and animal tramping . These methods are labor intensive, time...

Author(s):Dawit Hadera, Taddesse Tesfamariam

Article in Press

Energy Consumption for wheat Production under two different tillage systems in River Nile State, Sudan

Energy is a scarce resource that must be studied, as it is essential for productive activities like agriculture. In this study, energy consumed for wheat production under conventional and zero-till in River Nile State, Sudan was assessed. Energy consumed for land preparation and harvesting was considered for each tillage system. Data on fuel consumption, energy equivalent factors, human and mechanical work rate/h and...

Author(s):Mohamed Elhassan Alaeldin

Article in Press

PHYLOGENETIC ASSESSMENT OF SELECTED GHANAIAN GROUNDNUTS IN REFERENCE TO US MINI-CORE BASED ON KASP PCR AND AXIOM SNP ARRAY PROTOCOLS

Groundnut farming has always been an essentially major agricultural venture, both commercially and in subsistence, to the inhabitants of the Northern Regions of Ghana. The current study sought to assess the relationship and genetic diversity through a phylogenetic analysis among twenty-five (25) Ghanaian groundnut genotypes in reference to US groundnut minicore collection, based on the Kompetitive Allele Specific PCR...

Author(s):Oppong-Sekyere, D.

Article in Press

CHARACTERIZATION OF SOIL AND WATER CONSERVATION TECHNOLOGIES USED ON DIFFERENT LANDSCAPE POSITIONS IN MAZIBA SUB CATCHMENT KABALE DISTRICT, SOUTHWESTERN UGANDA.

Soil and water resources are important for sustaining life on earth since they are the main components of sub-catchments. Despite the technologies that have been introduced in Maziba sub-catchment, farmers have variations in technology acceptance due to over cultivation of land, population pressure, and deforestation that accelerate soil erosion. The objective of the study was to characterize soil and water conservation...

Author(s):Ndemere Julius, Mary Makokha and Tenywa Moses

Article in Press

Growth inhibitory properties of Pseudomonas fluorescens against wheat pathogen fungus

Pseudomonas species possess a variety of promising properties of antifungal and growth promoting activities in wheat plant. The present study focuses on the variety of promising properties of the bacteria which grows at an optimum temperature of 25ºC; this makes it a better bio control agent. Different gram positive and gram negative bacteria were tested against wheat pathogenic fungi, T. indica for their antagonistic...

Author(s):Geetika Vajpayee, Sugandha Asthana, Shanthy Sundaram

Article in Press

PHYTOCHEMICAL SCREENING AND ANTIFUNGAL ACTIVITY OF CRUDE EXTRACTS FROM WILD AND MUTANT STRAINS OF Glomus versiforme AGAINST Erysiphe flexuosa CAUSING POWDERY MILDEW DISEASE IN COWPEA

Agricultural practices void of chemicals is the most current approach in sustainable agricultural system. Mutants of Glomus versiforme serves as an excellent source of bioactive compounds in the control of plant pathogens. UV mutagenesis was found to be one of the novel strategy for developing Glomus versiforme mutants with enhanced inhibitory activity. Secondary metabolites of Glomus versiforme (wild and mutant) were...

Author(s):ISSA FUNSHO HABEEB

Article in Press

DIVERSITY, COMPOSITION AND UTILIZATION OF HOME GARDEN CROPS

Home gardens are small land units for food production, usually within the homestead in rural and urban communities. These gardens are important component of subsistence living and an archive for plant species of mixed life cycles. In this study, a survey of 70 home gardens in the Senior Staff quarters of University of Benin, Nigeria was conducted. The study area was divided into three transects (P-quarter, A-quarters and...

Author(s):MATTHEW CHIDOZIE OGWU and MOSES EDWIN OSAWARU

Article in Press

PEST AND DISEASE MANAGEMENT APPROACHES FOR ORGANIC COCOA PRODUCTION IN NIGERIA

Summary The recent efforts of Nigeria towards Agricultural transformation agenda (ATA) are receiving support from other stake holders in Agriculture. Among non- governmental organizations supporting government in this area is (NOAN), working and promoting organic agriculture in the country. Recently NOAN organized her third National technical workshop on organic agriculture where in papers were presented on various titles....

Author(s):A. R. Adedeji, R. A. Sanusi, A. O. Olaiya and V. O. Oyedokun

Article in Press

Production of indigenous mushrooms spawn using agricultural substrates

Indigenous oyster mushrooms occur naturally when conditions are favorable. Good quality spawn is a major challenge for the small scale farmers who would like to domesticate indigenous mushrooms. The use of wheat grain in mushroom growing industries for spawn production causes a threat to food security. The aim of this study was to test agricultural wastes as alternative substrates for indigenous mushrooms spawn production....

Author(s):Njeru P. W., Wagara I. N., Kariuki S. T., and Muchiri S. N.

Article in Press

Differential effect of NaCl and KCl salinity on dimorphic seeds of chicory (Cichorium pumilum L.) during germination and subsequent recovery

White and dark seeds of chicory were germinated in NaCl or KCl at 0, 30, 100 and 250 mmol L-1 for 7 days. The threshold salinity for germination capacity was 100 mmol L-1, beyond which NaCl exerted more toxic effect than KCl and white seeds had higher critical salinity (220 mmol L-1 NaCl and > 250 mmol L-1 KCl) than dark seeds (185 mmol L-1 NaCl and 200 mmol L-1 KCl). Germination speed was more salt-sensitive than...

Author(s):Taha Mohamed El-Katony, Mamdouh Mohamed, Nemat Alla and Mohamed Zaky Ahmad

Article in Press

Implementation of stewardship in African agricultural public research and development institutions

The commercial use of biotech crops developed using genetic modification (GM) technologies is very limited in sub-Saharan African agriculture. Efforts are on-going to address this. The need to implement best practices in stewardship to support the responsible and safe management of agricultural biotechnology and maintain the highest research standards on product integrity have received less attention. A pioneering...

Author(s):Walter S. Alhassan, Vivienne M. Anthony and Patrick Rudelsheim

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