African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6574

Short Communication

Effects of different light-emitting diode (LEDs) on fruit yield of greenhouse cucumber

NI Jiheng1, Mao Hanping1*, Chen Chunhong2, Zuo Zhiyu1 and Kumi Francis1
  1Institution of Agricultural Engineer, Jiangsu University, Zhenjiang, Jiangsu province, 212013, China. 2Key Laboratory of Protected Horticultural Technology, Shanghai Academy of Agricultural Science, Shanghai 201106, China.
Email: [email protected]

  •  Accepted: 24 September 2013
  •  Published: 31 October 2013



Cucumber (Cucumis sativus cv Delstar) was grown in greenhouse under different light-emitting diode (LEDs) to investigate the effects of different light waves on yield forms. Three treatments (red, Blue, and White) were conduct from 4 March 2008 to 24 June 2008. Results showed that, Blue light treatment got highest marketable production and marketable fruit ratio per plant, the value was 2309 g and 0.81 per plant, respectively. White treatment got lowest marketable production and marketable fruit ratio, with the value 1898 g and 0.12 per plant, respectively. However, White light treatment got highest single fruit weight with the value 166.99 g per fruit. From the above result, it may be of a good choice to use supplemental Blue light to increase cucumber production.


Key words: Cucumber, different light-emitting diode (LEDs), greenhouse, yield.