An overview of tomato fruit-ripening mutants and their use in increasing shelf life of tomato fruits

Review

A. Danquah
West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.
Search for this author on:
Google Scholar

E. T. Blay
West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.
Search for this author on:
Google Scholar

E. Danquah
West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.
Search for this author on:
Google Scholar

Copyright © 2023 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

M. K. Osei
CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.

A. Danquah
West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.

E. T. Blay
West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.

E. Danquah
West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.

H. Adu-Dapaah
CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

Views: 0
Downloads: 0