Effects of fungicide treatments against Anthracnose in Calabrian (southern Italy) Olive Orchards during 
2014-2015

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Veronica Vizzarri
CREA Research Centre for Olive, Citrus and Tree Fruit CREA-OFA, 87036, Rende (CS), Italy.
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Francesco Zaffina
CREA Research Centre for Olive, Citrus and Tree Fruit CREA-OFA, 87036, Rende (CS), Italy.
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Massimiliano Pellegrino
CREA Research Centre for Olive, Citrus and Tree Fruit CREA-OFA, 87036, Rende (CS), Italy.
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Tiziana Belfiore
CREA Research Centre for Olive, Citrus and Tree Fruit CREA-OFA, 87036, Rende (CS), Italy.
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Laura Tosi
Department of Agricultural, Food and Environmental Sciences, University of Perugia, Perugia, Italy.
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Copyright © 2025 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

Veronica Vizzarri
CREA Research Centre for Olive, Citrus and Tree Fruit CREA-OFA, 87036, Rende (CS), Italy.

Francesco Zaffina
CREA Research Centre for Olive, Citrus and Tree Fruit CREA-OFA, 87036, Rende (CS), Italy.

Massimiliano Pellegrino
CREA Research Centre for Olive, Citrus and Tree Fruit CREA-OFA, 87036, Rende (CS), Italy.

Tiziana Belfiore
CREA Research Centre for Olive, Citrus and Tree Fruit CREA-OFA, 87036, Rende (CS), Italy.

Laura Tosi
Department of Agricultural, Food and Environmental Sciences, University of Perugia, Perugia, Italy.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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