Changes in lignin structure with maturation of alfalfa leaf and stem in relation to ruminants nutrition
Jordan P. Marković1*, Ratibor T. Štrbanović1, Dragan V. Terzić1, Dragoslav J. Djokić1, Aleksandar S. Simić2, Miroslav M. Vrvić3 and Sanja P. Živković4
1Institute for Forage Crops, Kruševac, 37251 Globoder, Serbia.
2Department of Crop Science, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade-Zemun, Serbia.
3Faculty of Chemistry, University of Belgrade, 11158 Belgrade, Studentski Trg 16, P. O. Box 51, Belgrade, Serbia.
4Department of Phytomedicine, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade-Zemun, Serbia.
Email: [email protected]
