African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6925

Full Length Research Paper

Effect of calcium chloride dipping treatment on quality of Ziziphus spina-christi L. fruits during cold storage

Mohamed S. AL-Saikhan
  • Mohamed S. AL-Saikhan
  • Department of Arid Land Agriculture (Horticulture Program), College of Agricultural and Food Sciences, King Faisal University, 31982 Al-Ahsa, Saudi Arabia.
  • Search for this author on:
  • Google Scholar


  •  Received: 07 February 2018
  •  Accepted: 07 March 2018
  •  Published: 19 April 2018

How to cite this article

APA /
AL-Saikhan, M. S. (2018). Effect of calcium chloride dipping treatment on quality of Ziziphus spina-christi L. fruits during cold storage. African Journal of Agricultural Research, 13(16), 866-871.
Chicago /
Mohamed S. AL-Saikhan  . "Effect of calcium chloride dipping treatment on quality of Ziziphus spina-christi L. fruits during cold storage." African Journal of Agricultural Research 13, no. 16 (2018): 866-871.
MLA /
Mohamed S. AL-Saikhan  . "Effect of calcium chloride dipping treatment on quality of Ziziphus spina-christi L. fruits during cold storage." African Journal of Agricultural Research 13.16 (2018): 866-871.
DOI /
https://doi.org/10.5897/AJAR2018.12976
URL /
https://academicjournals.org/journal/AJAR/article-abstract/781FFA656766

Copyright © 2025 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 13 No. 16
Back to articles
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES