African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6947

Full Length Research Paper

Adaptability and stability parameters for immature seeds and pods and mature dried seeds in cowpea genotypes in Brazil northeast

Deisy Aiane Lima de Aquino
  • Deisy Aiane Lima de Aquino
  • Federal Rural University of Pernambuco, Av. Manuel de Medeiros, s / n, Dois Irmãos, Recife, Brazil.
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Carlos Antonio Fernandes Santos
  • Carlos Antonio Fernandes Santos
  • Brazilian Agricultural Research Corporation (Embrapa Semiarid), Rodovia BR-428, km 152, s/n. Petrolina, Pernambuco, Brazil.
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Danillo Olegário Matos da Silva
  • Danillo Olegário Matos da Silva
  • State University of Feira de Santana, Avenida Transnordestina, s/n, Novo Horizonte, Feira de Santana, Bahia, Brazil.
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  •  Received: 10 November 2016
  •  Accepted: 14 December 2016
  •  Published: 15 December 2016

How to cite this article

APA /
Aquino, D. A. L., Santos, C. A. F., & da Silva, D. O. M. (2016). Adaptability and stability parameters for immature seeds and pods and mature dried seeds in cowpea genotypes in Brazil northeast. African Journal of Agricultural Research, 11(50), 5071-5079.
Chicago /
Deisy Aiane Lima de Aquino, Carlos Antonio Fernandes Santos and Danillo Oleg&ario Matos da Silva. "Adaptability and stability parameters for immature seeds and pods and mature dried seeds in cowpea genotypes in Brazil northeast." African Journal of Agricultural Research 11, no. 50 (2016): 5071-5079.
MLA /
Deisy Aiane Lima de Aquino, et al. "Adaptability and stability parameters for immature seeds and pods and mature dried seeds in cowpea genotypes in Brazil northeast." African Journal of Agricultural Research 11.50 (2016): 5071-5079.
DOI /
https://doi.org/10.5897/AJAR2016.11934
URL /
https://academicjournals.org/journal/AJAR/article-abstract/9B6B8E562140

Copyright © 2025 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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