African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6945

Full Length Research Paper

Adoption and impact of early maturing maize varieties on farmers income in Safana Local Government Area of Katsina, Nigeria

Ndonkeu Nathanel Ndaghu
  • Ndonkeu Nathanel Ndaghu
  • Department of Agricultural Economics and Rural Sociology, Ahmadu Bello University, Zaria, Nigeria.
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Zakari Abdulsalam
  • Zakari Abdulsalam
  • Department of Agricultural Economics and Rural Sociology, Ahmadu Bello University, Zaria, Nigeria.
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Shehu Abdul Rahman
  • Shehu Abdul Rahman
  • Department of Agricultural Economics and Rural Sociology, Ahmadu Bello University, Zaria, Nigeria.
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Tahirou Abdoulaye
  • Tahirou Abdoulaye
  • nternational Institute of Tropical Agriculture, Ibadan, Oyo State, Nigeria.
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  •  Received: 04 April 2015
  •  Accepted: 12 August 2015
  •  Published: 20 August 2015

How to cite this article

APA /
Ndaghu, N., Abdulsalam, Z., Rahman, S. A., & Abdoulaye, T. (2015). Adoption and impact of early maturing maize varieties on farmers income in Safana Local Government Area of Katsina, Nigeria. African Journal of Agricultural Research, 10(34), 3374-3381.
Chicago /
Ndonkeu Nathanel Ndaghu, Zakari Abdulsalam, Shehu Abdul Rahman and Tahirou Abdoulaye. "Adoption and impact of early maturing maize varieties on farmers income in Safana Local Government Area of Katsina, Nigeria." African Journal of Agricultural Research 10, no. 34 (2015): 3374-3381.
MLA /
Ndonkeu Nathanel Ndaghu, et al. "Adoption and impact of early maturing maize varieties on farmers income in Safana Local Government Area of Katsina, Nigeria." African Journal of Agricultural Research 10.34 (2015): 3374-3381.
DOI /
https://doi.org/10.5897/AJAR2015.9793
URL /
https://academicjournals.org/journal/AJAR/article-abstract/A20D48355128

Copyright © 2025 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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