Evaluation of the antimicrobial properties of unripe banana (Musa sapientum L.), lemon grass (Cymbopogon citratus S.) and turmeric (Curcuma longa L.) on pathogens

Fagbemi; Josephine Ferdin; Ugoji; Esther; Adenipekun; Tayo; Adelowotan; Omotoyin

doi:10.5897/AJB09.224

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12300

Full Length Research Paper

Evaluation of the antimicrobial properties of unripe banana (Musa sapientum L.), lemon grass (Cymbopogon citratus S.) and turmeric (Curcuma longa L.) on pathogens

Fagbemi, Josephine Ferdinand1, Ugoji, Esther1*, Adenipekun, Tayo2 and Adelowotan, Omotoyin2

1Department of Botany and Microbiology, University of Lagos, Lagos, Nigeria. 2Department of Bacteriology and Parasitology, College of Medicine, Lagos, Nigeria.
Email: [email protected]

Article Number - 9D2B3E07910
Vol.8(7), pp. 1176-1182 , April 2009
https://doi.org/10.5897/AJB09.224

Accepted: 25 February 2009
Published: 06 April 2009

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