African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12267

Full Length Research Paper

Profile, antioxidant potential, and applicability of phenolic compounds extracted from Spirulina platensis

Taiana Denardi de Souza*
  • Taiana Denardi de Souza*
  • Laboratory for Mycotoxins and Food Science, Post Graduate Program in Engineering and Food Science, School of Chemistry and Food, Federal University of Rio Grande - FURG. Avenida Italia km 8 km, Campus Carreiros, 96203-900. Rio Grande, RS, Brazil.
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Luciana Prietto
  • Luciana Prietto
  • Laboratory for Mycotoxins and Food Science, Post Graduate Program in Engineering and Food Science, School of Chemistry and Food, Federal University of Rio Grande - FURG. Avenida Italia km 8 km, Campus Carreiros, 96203-900. Rio Grande, RS, Brazil.
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Michele Moraes de Souza
  • Michele Moraes de Souza
  • Laboratory for Mycotoxins and Food Science, Post Graduate Program in Engineering and Food Science, School of Chemistry and Food, Federal University of Rio Grande - FURG. Avenida Italia km 8 km, Campus Carreiros, 96203-900. Rio Grande, RS, Brazil.
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Eliana Badiale Furlong
  • Eliana Badiale Furlong
  • Laboratory for Mycotoxins and Food Science, Post Graduate Program in Engineering and Food Science, School of Chemistry and Food, Federal University of Rio Grande - FURG. Avenida Italia km 8 km, Campus Carreiros, 96203-900. Rio Grande, RS, Brazil.
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  •  Received: 18 May 2015
  •  Accepted: 02 October 2015
  •  Published: 14 October 2015

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