African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12515

Table of Content: July 2025; 24(7)

July 2025

Oenological characteristics and screening of some yeasts isolated from date and tiger nut must from the Sudano-Sahelian Zone of Cameroon

Date and tiger nut, two sugar-rich forest species native to the Sudano-Sahelian zone of Cameroon, hold potential for wine production due to their pleasant flavors. This study evaluated the oenological properties of yeasts isolated from these substrates, following the methods established by the International Organisation of Vine and Wine (OIV). The OIV screened 40 yeast isolates from each substrate for ethanol...

Author(s): Youguitcha Oben, Junior Lawrence Mundéné-Timothée, Nguikwie Sylvie Kwanga, Joel Styve Tcheugoue, Takam Noubou Daina, Fobasso Roméo Tagnikeu, Bella Josiane, Angelin Yanick Kuissie, Loick Pradel Kojom Foko and Marie Frederic Tavea

July 2025

Seasonal variations in physicochemical and microbiological quality of River Ibi: Implications for public health

Water quality is essential for human health, biodiversity, and sustainable development. Rivers, as major freshwater resources, are increasingly threatened by anthropogenic activities, affecting their physicochemical and microbiological properties. This study assessed River Ibi water quality at upstream, midstream, and downstream locations during dry and rainy seasons using standard analytical and microbiological...

Author(s): Rufus Emamoge Aso, Christopher Uche Ajuzie, Chinedu Christian Iheanacho, Courage Gumedia Dimowo and Izoduwa Joy Ikponmwosa