Biogenic amines and microbiological profile of egyptian cheeses

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Khaled Meghawry El-Zahar
Food Science Department, Faculty of Agriculture, Zagazig University, 44511 Zagazig, Egypt.
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Authors

Khaled Meghawry El-Zahar
Food Science Department, Faculty of Agriculture, Zagazig University, 44511 Zagazig, Egypt.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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