Full Length Research Paper
Authors
Kouamé Elie FOKOUO
Food Biochemistry and Tropical Products Technology Laboratory, University of Nangui Abrogoua, 02 BP 801 Abidjan 02, Côte d'Ivoire.
Kouakou Nestor KOUASSI
Food Biochemistry and Tropical Products Technology Laboratory, University of Nangui Abrogoua, 02 BP 801 Abidjan 02, Côte d'Ivoire.
N’zué Kouadio Christian OKA
Food Biochemistry and Tropical Products Technology Laboratory, University of Nangui Abrogoua, 02 BP 801 Abidjan 02, Côte d'Ivoire.
Yao Denis N’DRI
Food Biochemistry and Tropical Products Technology Laboratory, University of Nangui Abrogoua, 02 BP 801 Abidjan 02, Côte d'Ivoire.
Kablan TANO
Food Biochemistry and Tropical Products Technology Laboratory, University of Nangui Abrogoua, 02 BP 801 Abidjan 02, Côte d'Ivoire.
N’guessan Georges AMANI
Food Biochemistry and Tropical Products Technology Laboratory, University of Nangui Abrogoua, 02 BP 801 Abidjan 02, Côte d'Ivoire.
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