African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 903

Full Length Research Paper

Nutrient and mineral components of wild edible mushrooms from the Kilum-Ijim forest, Cameroon

Ache Neh Teke
  • Ache Neh Teke
  • Department of Biological Sciences, Higher Teacher Training College, The University of Bamenda, P.O. Box 39, Bambili, North West Region, Cameroon.
  • Google Scholar
Manju Evelyn Bi
  • Manju Evelyn Bi
  • Department of Crop Production Technology, College of Technology, The University of Bamenda, P.O. Box 39, Bambili, North West Region, Cameroon.
  • Google Scholar
Lawrence Monah Ndam
  • Lawrence Monah Ndam
  • Department of Agronomic and Applied Molecular Sciences, Faculty of Agriculture, University of Buea, P.O.Box 63, Buea, South West Region, Cameroon.
  • Google Scholar
Tonjock Rosemary Kinge
  • Tonjock Rosemary Kinge
  • Department of Biological Sciences, Faculty of Science, The University of Bamenda, P. O. Box 39, Bambili, North West Region, Cameroon.
  • Google Scholar


  •  Received: 01 February 2021
  •  Accepted: 26 March 2021
  •  Published: 30 April 2021

Authors

Ache Neh Teke
Department of Biological Sciences, Higher Teacher Training College, The University of Bamenda, P.O. Box 39, Bambili, North West Region, Cameroon.

Manju Evelyn Bi
Department of Crop Production Technology, College of Technology, The University of Bamenda, P.O. Box 39, Bambili, North West Region, Cameroon.

Lawrence Monah Ndam
Department of Agronomic and Applied Molecular Sciences, Faculty of Agriculture, University of Buea, P.O.Box 63, Buea, South West Region, Cameroon.

Tonjock Rosemary Kinge
Department of Biological Sciences, Faculty of Science, The University of Bamenda, P. O. Box 39, Bambili, North West Region, Cameroon.

Corresponding Author Email: [email protected]