African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 987

Full Length Research Paper

Biogenic amines and microbiological profile of egyptian cheeses

Khaled Meghawry El-Zahar
  • Khaled Meghawry El-Zahar
  • Food Science Department, Faculty of Agriculture, Zagazig University, 44511 Zagazig, Egypt.
  • Google Scholar


  •  Received: 14 December 2013
  •  Accepted: 17 February 2014
  •  Published: 31 March 2014

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