African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 964

Full Length Research Paper

Alphonso mango conservation through exposure to gamma radiation

M. K. Yadav*
  • M. K. Yadav*
  • Department of Horticulture, N. M. College of Agriculture, Navsari Agricultural University, Dandi Road, Navsari 396450,
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N. L. Patel
  • N. L. Patel
  • Department of Fruit Science, ASPEE College of Horticulture and Forestry, Navsari Agricultural University, Dandi Road, Navsari 396450, India.
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D. P. Patel
  • D. P. Patel
  • Department of Natural Resource Management, College of Forestry, Navsari Agricultural University, Dandi Road, Navsari 396450, India.
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Kirtibardhan
  • Kirtibardhan
  • Department of Natural Resource Management, College of Forestry, Navsari Agricultural University, Dandi Road, Navsari 396450, India.
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M. R. Parmar
  • M. R. Parmar
  • Department of Agroforestry, College of Forestry, Navsari Agricultural University, Dandi Road, Navsari 396450, India.
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  •  Received: 01 December 2014
  •  Accepted: 27 January 2015
  •  Published: 30 March 2015

References

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Waskar DP, Masalkar SD (1997). Effect of hydrocooling and bavistin dip on the shelf life and quality of mango during storage under various environments. Acta Hort., 455:687-695.
 
Yadav MK, Parmar BR (2014). Response to γ radiation and storage temperature on quarantine pests of Alphonso mango. J. Hort. Forestry, 6(5):50-52.
Crossref
 
Yadav MK, Patel NL (2014). Optimization of irradiation and storage temperature for delaying ripening process and maintaining quality of Alphonso mango fruit (Mangifera indica L.). Afr. J. Agric. Res., 9 (5):562-571.
Crossref
 
Yadav MK, Patel NL (2013). Effect of Gamma Radiation and Storage Temperature on Post Harvest Rotting Management of Kesar Mango, J. Mycol. Plant Patho., 42(2):201-204.
 
Yadav MK, NL Patel, BR Parmar, Dileswar Nayak. (2013a). Evaluation of physiological and sensory changes of Kesar mango (Mangifera indica L.) influenced by ionizing radiation and storage temperature. SAARC Agric. J. 11 (2):69-80.
 
Yadav MK, Patel NL, Patel SR (2013b). Effect of irradiation and storage temperature on quality parameters of Kesar mango (Mangifera indica L.). Indian J. Plant Physiol.,18(3):313-317.
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Yadav MK, Patel NL, Chaudhary AD, Parmar BR, (2013c). Gamma irradiation and storage temperature affects the physiological weight loss and ripening of Kesar mango. Int. J. Agri Med. Plant Res., 1(3):12-17.

 

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