African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 991

Full Length Research Paper

Freeze and spray drying of Scaptotrigona bipunctata (Lepeletier, 1836) pollen - development and physicochemical characterization

Maria Josiane Sereia
  • Maria Josiane Sereia
  • Federal University of Technology – Paraná (UTFPR), Via Rosalina Maria dos Santos, 1233, ZIP 87301-899, Campo Mourão, Paraná, Brazil.
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Ana Luíza Sereia
  • Ana Luíza Sereia
  • State University of Maringá (UEM), Av. Colombo, 5790, ZIP 87020-900, Maringá, Paraná, Brazil.
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Rejane Stubs Parpinelli
  • Rejane Stubs Parpinelli
  • State University of Maringá (UEM), Av. Colombo, 5790, ZIP 87020-900, Maringá, Paraná, Brazil.
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Érica Gomes de Lima
  • Érica Gomes de Lima
  • State University of Maringá (UEM), Av. Colombo, 5790, ZIP 87020-900, Maringá, Paraná, Brazil.
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Adriele Rodrigues dos Santos
  • Adriele Rodrigues dos Santos
  • State University of Maringá (UEM), Av. Colombo, 5790, ZIP 87020-900, Maringá, Paraná, Brazil.
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Fernando Antônio Anjo
  • Fernando Antônio Anjo
  • State University of Maringá (UEM), Av. Colombo, 5790, ZIP 87020-900, Maringá, Paraná, Brazil.
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Cláudio Gomes da Silva Júnior
  • Cláudio Gomes da Silva Júnior
  • State University of Maringá (UEM), Av. Colombo, 5790, ZIP 87020-900, Maringá, Paraná, Brazil.
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Vagner de Alencar Arnaut de Toledo
  • Vagner de Alencar Arnaut de Toledo
  • State University of Maringá (UEM), Av. Colombo, 5790, ZIP 87020-900, Maringá, Paraná, Brazil.
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  •  Received: 21 February 2018
  •  Accepted: 03 October 2018
  •  Published: 31 December 2018

How to cite this article

APA /
Sereia, M. J., Sereia, A. L., Parpinelli, R. S., de Lima, É. G., dos Santos, A. R., Anjo, F. A., da Silva Júnior, C. G., de Toledo, V. A. A. (2018). Freeze and spray drying of Scaptotrigona bipunctata (Lepeletier, 1836) pollen - development and physicochemical characterization. African Journal of Food Science, 12(12), 367-373.
Chicago /
Maria Josiane Sereia, Ana Lu&iza Sereia, Rejane Stubs Parpinelli, &Erica Gomes de Lima, Adriele Rodrigues dos Santos, Fernando Antônio Anjo, Cl&audio Gomes da Silva J&unior, Vagner de Alencar Arnaut de Toledo. "Freeze and spray drying of Scaptotrigona bipunctata (Lepeletier, 1836) pollen - development and physicochemical characterization." African Journal of Food Science 12, no. 12 (2018): 367-373.
MLA /
Maria Josiane Sereia, et al. "Freeze and spray drying of Scaptotrigona bipunctata (Lepeletier, 1836) pollen - development and physicochemical characterization." African Journal of Food Science 12.12 (2018): 367-373.
DOI /
https://doi.org/10.5897/AJFS2018.1698
URL /
https://academicjournals.org/journal/AJFS/article-abstract/FD6CDCD59173

Copyright © 2025 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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