African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5241

Full Length Research Paper

Antibiotic resistance and molecular characterization of Staphylococcus species from mastitic milk

Marjory Xavier Rodrigues*
  • Marjory Xavier Rodrigues*
  • Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.
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Nathalia Cristina Cirone Silva
  • Nathalia Cristina Cirone Silva
  • Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.
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Julia Hellmeister Trevilin
  • Julia Hellmeister Trevilin
  • Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.
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Melina Mary Bravo Cruzado
  • Melina Mary Bravo Cruzado
  • Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.
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Tsai Siu Mui
  • Tsai Siu Mui
  • Cell and Molecular Biology Laboratory, Center for Nuclear Energy in Agriculture, University of São Paulo, 303 Centenário Ave. - Piracicaba - São Paulo, 13400-970, Brazil.
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Fabio Rodrigo Sanches Duarte
  • Fabio Rodrigo Sanches Duarte
  • Cell and Molecular Biology Laboratory, Center for Nuclear Energy in Agriculture, University of São Paulo, 303 Centenário Ave. - Piracicaba - São Paulo, 13400-970, Brazil.
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Carmen J. Contreras Castillo1
  • Carmen J. Contreras Castillo1
  • Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.
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Solange Guidolin Canniatti-Brazaca
  • Solange Guidolin Canniatti-Brazaca
  • Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.
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Ernani Porto
  • Ernani Porto
  • Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.
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  •  Received: 23 October 2016
  •  Accepted: 30 November 2016
  •  Published: 21 January 2017

Authors

Marjory Xavier Rodrigues*
Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.

Nathalia Cristina Cirone Silva
Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.

Julia Hellmeister Trevilin
Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.

Melina Mary Bravo Cruzado
Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.

Tsai Siu Mui
Cell and Molecular Biology Laboratory, Center for Nuclear Energy in Agriculture, University of São Paulo, 303 Centenário Ave. - Piracicaba - São Paulo, 13400-970, Brazil.

Fabio Rodrigo Sanches Duarte
Cell and Molecular Biology Laboratory, Center for Nuclear Energy in Agriculture, University of São Paulo, 303 Centenário Ave. - Piracicaba - São Paulo, 13400-970, Brazil.

Carmen J. Contreras Castillo1
Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.

Solange Guidolin Canniatti-Brazaca
Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.

Ernani Porto
Departament of Agroindustry, Food and Nutrition, Luiz de Queiroz College of Agriculture, University of São Paulo, 11 Padua Dias Ave. – Piracicaba, São Paulo, 13418-900, Brazil.

Corresponding Author Email: [email protected]



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