African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5211

Full Length Research Paper

Interaction between bacterial biocontrol-agents and strains of Xanthomonas axonopodis pv. phaseoli effects on biocontrol efficacy of common blight in beans

Bianca Obes Corrêa
  • Bianca Obes Corrêa
  • Master in Agroindustrial Production and Management, Anhanguera – Uniderp University, Zip Code 79037-280 Campo Grande, Brazil.
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Vanessa Nogueira Soares
  • Vanessa Nogueira Soares
  • Phytosanitary Department, Agronomy Faculty, Federal University of Pelotas, P. O. Box 354, 96010-970 Pelotas, Brazil
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Mauricio Sangiogo
  • Mauricio Sangiogo
  • Phytosanitary Department, Agronomy Faculty, Federal University of Pelotas, P. O. Box 354, 96010-970 Pelotas, Brazil
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José Rogério de Oliveira
  • José Rogério de Oliveira
  • Phytopathology Department, Federal University of Viçosa, 36571-000 Viçosa, Brazil.
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Andréa Bittencourt Moura
  • Andréa Bittencourt Moura
  • Phytosanitary Department, Agronomy Faculty, Federal University of Pelotas, P. O. Box 354, 96010-970 Pelotas, Brazil
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  •  Received: 19 April 2017
  •  Accepted: 07 July 2017
  •  Published: 28 August 2017

Authors

Bianca Obes Corrêa
Master in Agroindustrial Production and Management, Anhanguera – Uniderp University, Zip Code 79037-280 Campo Grande, Brazil.

Vanessa Nogueira Soares
Phytosanitary Department, Agronomy Faculty, Federal University of Pelotas, P. O. Box 354, 96010-970 Pelotas, Brazil

Mauricio Sangiogo
Phytosanitary Department, Agronomy Faculty, Federal University of Pelotas, P. O. Box 354, 96010-970 Pelotas, Brazil

José Rogério de Oliveira
Phytopathology Department, Federal University of Viçosa, 36571-000 Viçosa, Brazil.

Andréa Bittencourt Moura
Phytosanitary Department, Agronomy Faculty, Federal University of Pelotas, P. O. Box 354, 96010-970 Pelotas, Brazil

Corresponding Author Email: [email protected]



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This article is published under the terms of the Creative Commons Attribution License 4.0

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