Full Length Research Paper
References
|
Bag P, Chattopadhya D, Mukherjee H, Ojha D, Mandal N, Sarkar MC, Chatterjee T, Das G, Chakraborti S (2012). Anti-herpes virus activities of bioactive fraction and isolated pure constituent of Mallotuspeltatus: an ethnomedicine from Andaman Islands. Virol. J. 9:98. |
|
|
Benavente-Garcia O, Castillo J, Lorente J, Ortuno A, Del Rio JA (2000). Antioxidant activity of phenolics extracted from Olea europaea L. leaves. Food Chem. 68:457-462. |
|
|
Cann AJ (1999). Antiviral testing. In Cann A (Ed.) Virus Culture: A practical approach, New York: Oxford University Press: pp. 201-219. |
|
|
Dargan DJ (1998). Investigation of the anti-HSV activity of candidate antiviral agents. Methods in Molecular Medicine, Herpes Simplex Virus Protocols. (Edited by: Brown, SM, MacLean AR) Humana Press Inc. Totowa, NJ. pp.10:387-405. |
|
|
De Clercq E (1993). Antivirals for the treatment of herpesvirus infections. J. Antimicrobial Chemother. 32(Suppl A):121-132. |
|
|
Del Barrio G, Parra F (2000). Evaluation of the antiviral activity of an aqueous extract from Phyllanthus orbicularis. J. Ethnopharmacol. 72:317-322. |
|
|
EI SN, Karakaya S (2009). Olive tree (Olea europaea) leaves: Potential beneficial effects on human health. Nutr. Rev. 67(11):632-638. |
|
|
Erdohan ZO, Turhan KN (2011). Olive leaf extract and usage for development of antimicrobial food packaging. Science against microbial pathogens: communicating current research and technological advances, microbiology book series, published by Formatex. 2:1094-1101. |
|
|
Fredrickson WR, F, S group Inc. (2000). Method and composition for antiviral therapy with olive leaves. U.S. Patent 6117844: Appl. No. 668324. |
|
|
Goupy P, Hugues M, Boivin P, Amiot MJ (1999). Antioxidant composition and activity of barley (Hordeum vulgare) and malt extracts and of isolated phenolic compounds. J. Sci. Food Agric. 79(12):1625-1634. |
|
|
Gupta R, Ramteke PW, Pandey H, Pandey AC (2013). Nano-structured herbal antimicrobials. Int. J. Pharm. Sci. Res. 4(6):2028-2034. |
|
|
Ilias F, Kholkhal W, Gaouar N, Bekhechi C, Bekkara FA (2011). Antibacterial and antifungal activities of olive (Olea europaea L.) from Algeria. J. Microbiol. Biotech. Res. 1(2):69-73. |
|
|
Jia L, Zhang D, Li Zi, Feng F, Wang Y, Dai W, Duan C, Zhang Q (2010). Preparation and characterization of silybin-loaded nanostructured lipid carriers. Drug Delivery 17(1):11-18. |
|
|
Kesarwani K, Gupta R (2013). Bioavailability enhancers of herbal origin: An overview. Asian Pac. J. Trop. Biomed. 3(4):253-266. |
|
|
Kogan A, Garti N (2006). Microemulsions as transdermal drug delivery vehicles. Adv. Colloid Interface Sci. 123-126:369-385. |
|
|
Korukluoglu M, Sahan Y, Yigit A, Ozer ET, Gucer S (2010). Antibacterial activity and chemical constitutions of Olea europaea L. leaf extracts. J. Food Processing Preservation 34:383-396. |
|
|
Kulkarni GT (2011). Herbal drug delivery systems: An emerging area in herbal drug research. J. Chronotherapy Drug Deliv. 2(3):113-119. |
|
|
Lee-Huang S, Zhang L, Huang PL, Chang YT, Huang PL (2003). Anti-HIV activity of olive leaf extract (OLE) and modulation of host cell gene expression by HIV-1 infection and OLE treatment. Biochem. Biophys. Res. Commun. 307:1029-1037. |
|
|
Lee OH, Lee BY, Lee J, Lee HB, Son JY, Park CS, Shetty K, Kim YC (2009). Assessment of phenolics-enriched extract and fractions of olive leaves and their antioxidant activities. Bioresour. Technol. 100:6107-6113. |
|
|
Markin D, Duek L, Berdicevsky I (2003). In vitro antimicrobial activity of olive leaves. Mycoses 46:132-136. |
|
|
Mattila P, Astola J, Kumpulainen J (2000). Determination of flavonoids in plant material by HPLC with diode-array and electro-array detections. J. Agriculture Food Chem. 48(12): 5834-5841. |
|
|
Micol V, Caturla N, Pérez-Fons L, Más V, Pérez L, Estepa A (2005). The olive leaf extract exhibits antiviral activity against viral haemorrhagic septicaemia rhabdovirus (VHSV). Antivir. Res. 66:129-136. |
|
|
Moghimipour E, Salimi A, Karami M, Isazadeh S (2013). Preparation and characterization of Dexamethasone microemulsion based on pseudoternary phase diagram. Jundishapur J. Nat. Pharm. Prod. 8(3):105-112. |
|
|
Munin A, Edwards-Levy F (2011). Encapsulation of natural polyphenolic compounds; A review. Pharmaceutics 3:793-829. |
|
|
Petroni A, Blasevich M, Salami M, Papini N, Montedoro GF, Galli C (1995). Inhibition of platelet aggregation and eicosanoid production by phenolic components of olive oil. Thrombosis Res. 78(2):151-160. |
|
|
Ritchason J (1999). Olive leaf extract: Potent antibacterial, antiviral and antifungal agent. Woodland Publishing pp. 5-10. |
|
|
Salah MB, Abdelmelek H, Abderraba M (2012). Study of phenolic composition and biological activities assessment of olive leaves from different varieties grown in Tunisia. Med. Chem. 2(5):107-111. |
|
|
Shoeib ARS, Zarouk AW, El-Esnawy NA (2011). Screening of antiviral activity of some terrestrial leaf plants against acyclovir-resistant HSV type-1 in cell culture. Aust. J. Basic Appl. Sci. 5(10):75-92. |
|
|
Soliman SM, Abdel Malak NS, El-Gazayerly ON, Abdel Rehim AA (2010). Formulation of microemulsion gel systems for transdermal delivery of celecoxib: In vitro permeation, anti-inflammatory activity and skin irritation tests. Drug Discov. Ther. 4(6):459-471. |
|
|
Vijayan P, Raghu C, Ashok G, Dhanaraj SA, Suresh B (2004). Antiviral activity of medicinal plants of Nilgiris. Indian J. Med. Res. 120:24-29. |
|
|
Zheng WW, Zhao L, Wei Y, Ye Y, Xiao S (2010). Preparation and the in vitro evaluation of nanoemulsion system for the transdermal delivery of Granisetron hydrochloride. Chem. Pharm. Bull. 58(8):1015-1019. |
|
Copyright © 2025 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0
