African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5182

Full Length Research Paper

Contamination of meat products by coagulase positive staphylococci in the Algiers, Algeria

Mourad Hamiroune
  • Mourad Hamiroune
  • Department of Agronomic and Veterinary Sciences, Faculty of Natural and Life Sciences, Ziane Achour University, B. P. 3117, Road of Moudjbara, Djelfa, Algeria.
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Mahmoud Djemal
  • Mahmoud Djemal
  • Department of Agronomic and Veterinary Sciences, Faculty of Natural and Life Sciences, Ziane Achour University, B. P. 3117, Road of Moudjbara, Djelfa, Algeria.
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Khelaf Saidani
  • Khelaf Saidani
  • Institute of Veterinary Sciences, B. P. 270, Road of Soumaa, Blida 1 University, Blida, Algeria.
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  •  Received: 18 June 2017
  •  Accepted: 14 July 2017
  •  Published: 14 August 2017

How to cite this article

APA /
Hamiroune, M., Djemal, M., & Saidani, K. (2017). Contamination of meat products by coagulase positive staphylococci in the Algiers, Algeria. African Journal of Microbiology Research, 11(30), 1218-1222.
Chicago /
Mourad Hamiroune, , Mahmoud Djemal and Khelaf Saidani. "Contamination of meat products by coagulase positive staphylococci in the Algiers, Algeria." African Journal of Microbiology Research 11, no. 30 (2017): 1218-1222.
MLA /
Mourad Hamiroune, et al. "Contamination of meat products by coagulase positive staphylococci in the Algiers, Algeria." African Journal of Microbiology Research 11.30 (2017): 1218-1222.