African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5242

Full Length Research Paper

Cultivation and nutritional studies of an edible mushroom from North Brazil

Tamiris Rio Branco da Fonseca
  • Tamiris Rio Branco da Fonseca
  • Federal University of Amazonas UFAM Manaus Brazil
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Taciana de Amorim Silva
  • Taciana de Amorim Silva
  • Federal University of Amazonas UFAM Manaus Brazil
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Mircella Marialva Alecrim
  • Mircella Marialva Alecrim
  • Federal University of Amazonas UFAM Manaus Brazil
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Raimundo Felipe da Cruz Filho
  • Raimundo Felipe da Cruz Filho
  • Federal University of Amazonas UFAM Manaus Brazil
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Maria Francisca Simas Teixeira*
  • Maria Francisca Simas Teixeira*
  • Federal University of Amazonas UFAM Manaus Brazil
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  •  Received: 10 April 2015
  •  Accepted: 22 June 2015
  •  Published: 29 July 2015

How to cite this article

APA /
da Fonseca, T. R. B., Silva, T. de A., Alecrim, M. M., Filho, R. F. da C., & Teixeira, M. F. S. (2015). Cultivation and nutritional studies of an edible mushroom from North Brazil. African Journal of Microbiology Research, 9(30), 1814-1822.
Chicago /
Tamiris Rio Branco da Fonseca, Taciana de Amorim Silva, Mircella Marialva Alecrim, Raimundo Felipe da Cruz Filho and Maria Francisca Simas Teixeira. "Cultivation and nutritional studies of an edible mushroom from North Brazil." African Journal of Microbiology Research 9, no. 30 (2015): 1814-1822.
MLA /
Tamiris Rio Branco da Fonseca, et al. "Cultivation and nutritional studies of an edible mushroom from North Brazil." African Journal of Microbiology Research 9.30 (2015): 1814-1822.
DOI /
https://doi.org/10.5897/AJMR2015.7526
URL /
https://academicjournals.org/journal/AJMR/article-abstract/F076C7854672

Copyright © 2025 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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