African Journal of
Pure and Applied Chemistry

  • Abbreviation: Afr. J. Pure Appl. Chem.
  • Language: English
  • ISSN: 1996-0840
  • DOI: 10.5897/AJPAC
  • Start Year: 2007
  • Published Articles: 367

Full Length Research Paper

Anthocyanins from mulberry (Morus rubra) fruits as potential natural colour additives in yoghurt

Robert Byamukama*
  • Robert Byamukama*
  • Department of Chemistry, Makerere University, P. O. Box 7062, Kampala, Uganda.
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Moses Andima
  • Moses Andima
  • Department of Chemistry, Makerere University, P. O. Box 7062, Kampala, Uganda., Department of Chemistry, Busitema University, P. O. Box 236, Tororo, Uganda.
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Angella Mbabazi
  • Angella Mbabazi
  • Department of Chemistry, Makerere University, P. O. Box 7062, Kampala, Uganda.
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Bernard T. Kiremire
  • Bernard T. Kiremire
  • Department of Chemistry, Makerere University, P. O. Box 7062, Kampala, Uganda.
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  •  Received: 27 September 2014
  •  Accepted: 16 December 2014
  •  Published: 31 December 2014

Authors

Robert Byamukama*
Department of Chemistry, Makerere University, P. O. Box 7062, Kampala, Uganda.

Moses Andima
Department of Chemistry, Makerere University, P. O. Box 7062, Kampala, Uganda., Department of Chemistry, Busitema University, P. O. Box 236, Tororo, Uganda.

Angella Mbabazi
Department of Chemistry, Makerere University, P. O. Box 7062, Kampala, Uganda.

Bernard T. Kiremire
Department of Chemistry, Makerere University, P. O. Box 7062, Kampala, Uganda.

Corresponding Author Email: [email protected]



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This article is published under the terms of the Creative Commons Attribution License 4.0

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