African Journal of
Pure and Applied Chemistry

  • Abbreviation: Afr. J. Pure Appl. Chem.
  • Language: English
  • ISSN: 1996-0840
  • DOI: 10.5897/AJPAC
  • Start Year: 2007
  • Published Articles: 364

Full Length Research Paper

Amino acid content, fatty acid content and anti nutritional factor of seeds of new hybrid varieties of Echinochloa frumentacea (Sanwa) minor millets

S. Gupta
  • S. Gupta
  • Department of Applied Chemistry, Jabalpur Engineering College, Jabalpur-482011(M.P.) India.
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S. K. Shrivastava
  • S. K. Shrivastava
  • Department of Applied Chemistry, Jabalpur Engineering College, Jabalpur-482011(M.P.) India.
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M. shrivastava
  • M. shrivastava
  • Department of Chemistry Govt. M. H. College of Home Science and Science for Women Jabalpur (M. P.) India.
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  •  Received: 08 January 2014
  •  Accepted: 04 November 2014
  •  Published: 16 January 2015

How to cite this article

APA /
Gupta, S., Shrivastava, S. K., & Shrivastava, M. (2015). Amino acid content, fatty acid content and anti nutritional factor of seeds of new hybrid varieties of Echinochloa frumentacea (Sanwa) minor millets. African Journal of Pure and Applied Chemistry, 9(1), 1-5.
Chicago /
S. Gupta, S. K. Shrivastava and M. shrivastava. "Amino acid content, fatty acid content and anti nutritional factor of seeds of new hybrid varieties of Echinochloa frumentacea (Sanwa) minor millets." African Journal of Pure and Applied Chemistry 9, no. 1 (2015): 1-5.
MLA /
S. Gupta, S. K. Shrivastava and M. shrivastava. "Amino acid content, fatty acid content and anti nutritional factor of seeds of new hybrid varieties of Echinochloa frumentacea (Sanwa) minor millets." African Journal of Pure and Applied Chemistry 9.1 (2015): 1-5.
DOI /
https://doi.org/10.5897/AJPAC2014.0546
URL /
https://academicjournals.org/journal/AJPAC/article-abstract/846D50549635

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This article is published under the terms of the Creative Commons Attribution License 4.0

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