November 2011
Biochemical changes in chickpea caused by Fusarium oxysporium f. sp ciceri
Study was conducted to see the changes in ascorbic acid, free amino acids, proline and totalphenol content at different stages of infection of wilt disease in chickpea (Cicer arietinum L) roots tissues. The results indicated that total phenol content was significantly higher in root of all the cultivars...
November 2011
Growth, photosynthetic efficiency, yield and swelling factor in Plantago indica under semi-arid condition of Gujarat, India
An experiment was carried out with Black Isabgol (Plantago indica L) an annual herb cultivated recently as a medicinal plant at Directorate of Medicinal and Aromatic Plants Research (DMAPR) in India, aiming on the effect at different stages of growth under the influence of different sowing dates and spacings on growth, seed yield and seed swelling factor as a part of good agricultural practices (GAP). No detail...
November 2011
Mineral nitrogen affects nodulation and amino acid xylem transport in the Amazonian legume Inga edulis Mart
The characteristics of symbiotic nitrogen fixation in tropical forest tree species have received little attention but it is well established that mineral N negatively affects symbioses in crop legumes such as soybean and common bean. Nevertheless, ecophysiological mineral nitrogen dynamics in terms of nitrogen xylem transport of native Amazonian legume has been not documented so far.The objective of this study was to...
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