ISABB Journal of
Food and Agricultural Sciences

OFFICIAL PUBLICATION OF THE INTERNATIONAL SOCIETY OF AFRICAN BIOTECHNOLOGISTS AND BIOSCIENTISTS
  • Abbreviation: ISABB. J. Food and Agric. Sci.
  • Language: English
  • ISSN: 1937-3244
  • DOI: 10.5897/ISABB-JFAS
  • Start Year: 2011
  • Published Articles: 38

Full Length Research Paper

Physical and chemical quality of raw cow's milk produced and marketed in Shashemene Town, Southern Ethiopia

Teshome Gemechu
  • Teshome Gemechu
  • Department of Animal Science, College of Agriculture and Natural Resources, Mizan-Tepi University, P.O.Box 260, Mizan-Tepi, Ethiopia.
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Fekadu Beyene
  • Fekadu Beyene
  • Department of Animal and Range Sciences, College of Agriculture and Natural Resources, Wollega University, P.O.Box 395, Nekemte, Ethiopia.
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Mitiku Eshetu
  • Mitiku Eshetu
  • School of Animal and Range Sciences, College of Agriculture and Environmental Sciences, Haramaya University, P.O.Box 138, Dire Dawa, Ethiopia.
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  •  Received: 29 December 2014
  •  Accepted: 09 February 2015
  •  Published: 30 March 2015

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