Journal of
Agricultural Biotechnology and Sustainable Development

  • Abbreviation: J. Agric. Biotech. Sustain. Dev.
  • Language: English
  • ISSN: 2141-2340
  • DOI: 10.5897/JABSD
  • Start Year: 2009
  • Published Articles: 128

Table of Content: July –December 2019; 11(3)

July 2019

Integrated weed management systems in sorghum based cropping system in Nigeria

Sorghum (Sorghum bicolor (L) Moench) is the fifth most important staple food crop after wheat, rice, maize and barley. Sorghum is consumed by more than 70% of the population. Striga hermonthica is a serious biotic constraint to cereal production in the dry savannas of sub-Saharan Africa. Striga infestation in sorghum is reported to be higher in Nigeria than in other West African countries with about 80% (8.7 million ha)...

Author(s): A. Y. Mamudu, K. P. Baiyeri and B. C. Echezona

October 2019

Phylogenetic assessment of selected Ghanaian groundnuts, in reference to U.S. mini-core based on Kompetitive allele-specific PCR (KASP) and axiom single nucleotide polymorphism (SNP) array protocols

Groundnut farming has always been an essentially major agricultural venture, both commercially and in subsistence, to the inhabitants of the Northern Regions of Ghana. The current study sought to assess the relationship and genetic diversity, through a phylogenetic analysis, among twenty-five (25) Ghanaian groundnut genotypes, in reference to US groundnut mini-core collection, based on the Kompetitive allele-specific...

Author(s): Oppong-Sekyere, D., Akromah, R., Chu, Y., Ozias-Akins, P. and Gimode, D.  

October 2019

The influence of solvent’s polarity on physicochemical properties and oil yield extracted from pumpkin (Cucurbita maxima) seed

The effect of solvent polarity, polar and non-polar solvents, on pumpkin (Cucurbita maxima) seed oil yield and quality based on selected physicochemical properties was investigated. Five different solvents, like petroleum ether, hexane, cyclohexane, acetone and ethanol were used on a laboratory scale in this study. Results showed that both physicochemical properties and oil yield extracted from the pumpkin seed were...

Author(s): Lesten Eliez Chisomo Chatepa and Kingsley Masamba