Journal of
Brewing and Distilling

  • Abbreviation: J. Brew. Distilling
  • Language: English
  • ISSN: 2141-2197
  • DOI: 10.5897/JBD
  • Start Year: 2010
  • Published Articles: 33

Full Length Research Paper

Evaluation of maturation congeners in beer aged with Brazilian woods

Bernardo Pontes Guimarães
  • Bernardo Pontes Guimarães
  • Laboratory of Brewing Bioprocesses and Catalysis Applied to Renewable Energies, Institute of Chemistry, University of Brasilia, caixa postal 4478, Brasília-DF, 70904-970, Brazil.
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Luis Eduardo Pereira Neves
  • Luis Eduardo Pereira Neves
  • Laboratory of Brewing Bioprocesses and Catalysis Applied to Renewable Energies, Institute of Chemistry, University of Brasilia, caixa postal 4478, Brasília-DF, 70904-970, Brazil.
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Munique Gonçalves Guimarães
  • Munique Gonçalves Guimarães
  • Laboratory of Brewing Bioprocesses and Catalysis Applied to Renewable Energies, Institute of Chemistry, University of Brasilia, caixa postal 4478, Brasília-DF, 70904-970, Brazil.
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Grace Ferreira Ghesti
  • Grace Ferreira Ghesti
  • Laboratory of Brewing Bioprocesses and Catalysis Applied to Renewable Energies, Institute of Chemistry, University of Brasilia, caixa postal 4478, Brasília-DF, 70904-970, Brazil.
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  •  Received: 23 September 2019
  •  Accepted: 06 February 2020
  •  Published: 29 February 2020

How to cite this article

APA /
Guimarães, B. P., Neves, L. E. P. , Guimarães, M. G., & Ghesti, G. F. (2020). Evaluation of maturation congeners in beer aged with Brazilian woods. Journal of Brewing and Distilling, 9(1), 1-7.
Chicago /
Bernardo Pontes Guimarães, Luis Eduardo Pereira Neves,  Munique Gonçalves Guimarães and Grace Ferreira Ghesti  . "Evaluation of maturation congeners in beer aged with Brazilian woods." Journal of Brewing and Distilling 9, no. 1 (2020): 1-7.
MLA /
Bernardo Pontes Guimaratilde;es, et al. "Evaluation of maturation congeners in beer aged with Brazilian woods." Journal of Brewing and Distilling 9.1 (2020): 1-7.
DOI /
https://doi.org/10.5897/JBD2019.0053
URL /
https://academicjournals.org/journal/JBD/article-abstract/F00868C62891

Copyright © 2025 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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