Journal of
Horticulture and Forestry

  • Abbreviation: J. Hortic. For.
  • Language: English
  • ISSN: 2006-9782
  • DOI: 10.5897/JHF
  • Start Year: 2009
  • Published Articles: 319

Full Length Research Paper

Evaluation of growth and quality of tissue culture Qatari date palm cultivars by using organic nutrients in greenhouse

Rehab Sedky
  • Rehab Sedky
  • Agricultural Research Department, Ministry of Municipality, Doha, Qatar.
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Kamla Al-Romaihi
  • Kamla Al-Romaihi
  • Agricultural Research Department, Ministry of Municipality, Doha, Qatar.
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Fatima S. Al-Khulaifi
  • Fatima S. Al-Khulaifi
  • Qur’anic Botanic Garden, Hamad bin Khalifa University, Doha, Qatar.
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Amal Al-Mahmoud
  • Amal Al-Mahmoud
  • Agricultural Research Department, Ministry of Municipality, Doha, Qatar.
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Ashraf Al-Mesiri
  • Ashraf Al-Mesiri
  • Agricultural Research Department, Ministry of Municipality, Doha, Qatar.
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Mohamed M. Hassona
  • Mohamed M. Hassona
  • Qur’anic Botanic Garden, Hamad bin Khalifa University, Doha, Qatar.
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  •  Received: 30 May 2024
  •  Accepted: 06 November 2024
  •  Published: 31 December 2024

How to cite this article

APA /
Sedky, R., Al-Romaihi, K., Al-Khulaifi, F. S., Al-Mahmoud, A., Al-Mesiri, A., & Hassona, M. M. (2024). Evaluation of growth and quality of tissue culture Qatari date palm cultivars by using organic nutrients in greenhouse. Journal of Horticulture and Forestry, 16(3), 50-59.
Chicago /
Rehab Sedky, Kamla Al-Romaihi, Fatima S. Al-Khulaifi, Amal Al-Mahmoud, Ashraf Al-Mesiri and Mohamed M. Hassona  . "Evaluation of growth and quality of tissue culture Qatari date palm cultivars by using organic nutrients in greenhouse." Journal of Horticulture and Forestry 16, no. 3 (2024): 50-59.
MLA /
Rehab Sedky, et al. "Evaluation of growth and quality of tissue culture Qatari date palm cultivars by using organic nutrients in greenhouse." Journal of Horticulture and Forestry 16.3 (2024): 50-59.
DOI /
https://doi.org/10.5897/JHF2024.0726
URL /
https://academicjournals.org/journal/JHF/article-abstract/BAC6E1872865

Copyright © 2025 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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