Journal of
Microbiology and Antimicrobials

  • Abbreviation: J. Microbiol. Antimicrob.
  • Language: English
  • ISSN: 2141-2308
  • DOI: 10.5897/JMA
  • Start Year: 2009
  • Published Articles: 168

Full Length Research Paper

Assessment of bacteriological contaminants of some vegetables irrigated with Awash River water in selected farms around Adama town, Ethiopia

Girmaye Benti*
  • Girmaye Benti*
  • Department of Biology, Dilla University College of Natural and Computational Science, P. O. Box-419 Dilla, Ethiopia.
  • Search for this author on:
  • Google Scholar
Ameha Kebede
  • Ameha Kebede
  • Department of Biology, Haramaya University College of Natural and Computational Science, P. O. Box-138 Dire Dawa, Ethiopia.
  • Search for this author on:
  • Google Scholar
Sissay Menkir
  • Sissay Menkir
  • Department of Biology, Haramaya University College of Natural and Computational Science, P. O. Box-138 Dire Dawa, Ethiopia.
  • Search for this author on:
  • Google Scholar


  •  Accepted: 29 January 2014
  •  Published: 28 February 2014

How to cite this article

APA /
Benti, G., Kebede, A., & Menkir, S. (2014). Assessment of bacteriological contaminants of some vegetables irrigated with Awash River water in selected farms around Adama town, Ethiopia. Journal of Microbiology and Antimicrobials, 6(2), 37-42.
Chicago /
Girmaye Benti, Ameha Kebede and Sissay Menkir. "Assessment of bacteriological contaminants of some vegetables irrigated with Awash River water in selected farms around Adama town, Ethiopia." Journal of Microbiology and Antimicrobials 6, no. 2 (2014): 37-42.
MLA /
Girmaye Benti, Ameha Kebede and Sissay Menkir. "Assessment of bacteriological contaminants of some vegetables irrigated with Awash River water in selected farms around Adama town, Ethiopia." Journal of Microbiology and Antimicrobials 6.2 (2014): 37-42.
DOI /
https://doi.org/10.5897/JMA2013.0275
URL /
https://academicjournals.org/journal/JMA/article-abstract/E7FC3AA43424

Copyright © 2025 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 6 No. 2
Back to articles
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES