Journal of
Medicinal Plants Research

  • Abbreviation: J. Med. Plants Res.
  • Language: English
  • ISSN: 1996-0875
  • DOI: 10.5897/JMPR
  • Start Year: 2007
  • Published Articles: 3840

Full Length Research Paper

Development of emulsion containing watermelon extract for skin aging

Letícia Caramori Cefali
  • Letícia Caramori Cefali
  • Institute of Biology, University of Campinas (UNICAMP), Campinas, Brazil.
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Janaína Artem Ataide
  • Janaína Artem Ataide
  • School of Medical Sciences, University of Campinas (UNICAMP), Campinas, Brazil.
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Roseane Teresa Donegá
  • Roseane Teresa Donegá
  • Faculty of Jaguariúna (FAJ), Jaguariúna, Brazil.
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Karolina de Melo Silva Godoy
  • Karolina de Melo Silva Godoy
  • Faculty of Jaguariúna (FAJ), Jaguariúna, Brazil.
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Fernanda Gomes de Araújo
  • Fernanda Gomes de Araújo
  • Faculty of Jaguariúna (FAJ), Jaguariúna, Brazil.
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Priscila Gava Mazzola
  • Priscila Gava Mazzola
  • Faculty of Pharmaceutical Sciences, University of Campinas (UNICAMP), Campinas, Brazil.
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  •  Received: 31 August 2017
  •  Accepted: 13 October 2017
  •  Published: 10 December 2017

How to cite this article

APA /
Cefali, L. C., Ataide, J. A., Donegá, R. T., Godoy, K. M. S., de Araújo, F. G., & Mazzola, P. G. (2017). Development of emulsion containing watermelon extract for skin aging. Journal of Medicinal Plants Research, 11(46), 749-754.
Chicago /
Let&icia Caramori Cefali, Jana&ina Artem Ataide, Roseane Teresa Doneg&a, Karolina de Melo Silva Godoy, Fernanda Gomes de Ara&ujo and Priscila Gava Mazzola. "Development of emulsion containing watermelon extract for skin aging." Journal of Medicinal Plants Research 11, no. 46 (2017): 749-754.
MLA /
Letiacute;cia Caramori Cefali, et al. "Development of emulsion containing watermelon extract for skin aging." Journal of Medicinal Plants Research 11.46 (2017): 749-754.
DOI /
https://doi.org/10.5897/JMPR2017.6484
URL /
https://academicjournals.org/journal/JMPR/article-abstract/055AE2D66886

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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