Full Length Research Paper
Authors
Cossi Tiburce Brice Oussou
Support Laboratory for the Improvement of Soil Health, Water Quality and Environmental Protection (2A2S2E), Agricultural Research Center of Agonkanmey, National Institute of Agricultural Research of Benin (INRAB), 01 BP 988 RP, Cotonou 01, Benin.
Oyedekpo Faki Chabi
Research Unit on Integrated Soil and Crop Management, Laboratory of Soil Science, Department of Crop Sciences, Faculty of Agronomic Sciences, University of Abomey-Calavi, 01 BP 526 RP, Cotonou, Benin.
Pocoun Damè Kombienou
Support Laboratory for the Improvement of Soil Health, Water Quality and Environmental Protection (2A2S2E), Agricultural Research Center of Agonkanmey, National Institute of Agricultural Research of Benin (INRAB), 01 BP 988 RP, Cotonou 01, Benin.
Dieudonnée Gustave Dagbénonbakin
Support Laboratory for the Improvement of Soil Health, Water Quality and Environmental Protection (2A2S2E), Agricultural Research Center of Agonkanmey, National Institute of Agricultural Research of Benin (INRAB), 01 BP 988 RP, Cotonou 01, Benin.
Léonard Ahoton
Research Unit on Integrated Soil and Crop Management, Laboratory of Soil Science, Department of Crop Sciences, Faculty of Agronomic Sciences, University of Abomey-Calavi, 01 BP 526 RP, Cotonou, Benin.
Aliou Saidou
Research Unit on Integrated Soil and Crop Management, Laboratory of Soil Science, Department of Crop Sciences, Faculty of Agronomic Sciences, University of Abomey-Calavi, 01 BP 526 RP, Cotonou, Benin.
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