How to cite this article
APA /
Saleem, N., Ahmad, M., Wani, S. A., Vashnavi, R., & Dar, Z. A. (2015). Genotype-environment interaction and stability analysis in Wheat (Triticum aestivum L.) for protein and gluten contents. Scientific Research and Essays, 10(7), 260-265.
Chicago /
N. Saleem, M. Ahmad, S. A. Wani, R. Vashnavi and Z. A. Dar. "Genotype-environment interaction and stability analysis in Wheat (Triticum aestivum L.) for protein and gluten contents." Scientific Research and Essays 10, no. 7 (2015): 260-265.
MLA /
N. Saleem, et al. "Genotype-environment interaction and stability analysis in Wheat (Triticum aestivum L.) for protein and gluten contents." Scientific Research and Essays 10.7 (2015): 260-265.