Scientific Research and Essays

  • Abbreviation: Sci. Res. Essays
  • Language: English
  • ISSN: 1992-2248
  • DOI: 10.5897/SRE
  • Start Year: 2006
  • Published Articles: 2769

Full Length Research Paper

Evaluation for nutritive values and antioxidant activities of Bang Chang’s Cayenne pepper (Capsicum annuum var. acuminatum)

Yuttana Sudjaroen
  • Yuttana Sudjaroen
  • Faculty of Science and Technology, Suan Sunandha Rajabhat University, Bangkok, 10300 Thailand.
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  •  Received: 24 July 2014
  •  Accepted: 03 October 2014
  •  Published: 15 October 2014

How to cite this article

APA /
Sudjaroen, Y. (2014). Evaluation for nutritive values and antioxidant activities of Bang Chang’s Cayenne pepper (Capsicum annuum var. acuminatum). Scientific Research and Essays, 9(19), 844 - 850.
Chicago /
Yuttana Sudjaroen. "Evaluation for nutritive values and antioxidant activities of Bang Chang’s Cayenne pepper (Capsicum annuum var. acuminatum)." Scientific Research and Essays 9, no. 19 (2014): 844 - 850.
MLA /
Yuttana Sudjaroen. "Evaluation for nutritive values and antioxidant activities of Bang Chang’s Cayenne pepper (Capsicum annuum var. acuminatum)." Scientific Research and Essays 9.19 (2014): 844 - 850.
DOI /
https://doi.org/10.5897/SRE2014.6050
URL /
https://academicjournals.org/journal/SRE/article-abstract/E43A12648082

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This article is published under the terms of the Creative Commons Attribution License 4.0

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