African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12485

Table of Content: 2 November, 2016; 15(44)

November 2016

Molecular epidemiology of foot and mouth disease, bluetongue and pest de petites ruminants in Algeria: Historical perspective, diagnosis and control

Molecular tools have become an increasingly important part of studying the epidemiology of infectious agents. These tools have allowed the aetiological agent within a population to be diagnosed rapidly with a greater degree of efficiency and accuracy than conventional diagnostic tools. They have enhanced understanding into the pathogenicity and virulence of the aetiological agent and subsequent deployment of appropriate...

Author(s): Moustafa KARDJADJ and Pam Dachung LUKA

November 2016

Chlorophyll, nitrogen and antioxidant activities in Cumaru (Dipteryx odorata (Aubl.) Willd) (Fabaceae) in two water regimes

The Cumaru (Dipteryx odorata (Aubl.) Willd.) is a species used by traditional populations and industries using timber and non-timber forest products. This study aimed to analyze the levels of chlorophyll A, B, total ammonia levels, nitrate, proline, electrolyte leakage and activity of oxidative enzymes in evaluation to tolerance of cumaru plants subjected to drought for 21 days of stress. The experiment was conducted in...

Author(s): Bruno Moitinho Maltarolo, Ellen Gleyce da Silva Lima, Vitor Resende do Nascimento, Kerolém Prícila Sousa Cardoso, Ana Ecídia de Araújo Brito, Tamires Borges de Oliveira, Glauco André dos Santos Nogueira, Karollyne Renata Souza Silva, Wander Luiz da Silva Ataíde, Cândido Ferreira de Oliveira Neto, Waldemar Viana De Andrade Junior and Benedito Gomes dos Santos Filho

November 2016

Enhancement of yield and nutritional value of soybean sprouts by persimmon fruit powder

Large amount of soybean sprouts has been produced for human consumption in Korea for a long time. Various techniques and production methods have been implied to enhance the quality and yield of soybean sprouts. The objective of the present study was to investigate the effect of persimmon fruit powder treatment on yield and nutritional value of soybean sprouts. The sprout yield was increased by 16% with the addition of...

Author(s): Il-Doo Kim, Sanjeev Kumar Dhungana, Jeong-Ho Kim, Hong Ahn, Hye-Ryun Kim and Dong-Hyun Shin

November 2016

In vitro direct organogenesis in response to floral reversion in lily

Our previous study indicated that the tiger lily (Lilium lancifolium var. Flore Pleno) has a great ability to produce inflorescence bulbils in nature as a form of natural phenomenon of floral reversion in plants. This present research was carried out to investigate the artificial floral reversion in in vitro culture of two lilies (Asiatic hybrid cv.”Black out"), and (Lilium longiflorum cv "White...

Author(s): Asker H. M.

November 2016

Genetic diversity and population structure of maize landraces from Côte d’Ivoire

Maize (Zea mays L.) occupies an important place among food crops in Côte d’Ivoire. However, no study on the genetic diversity of the species has been performed to date. This study aims at analyzing the diversity and genetic structure of 35 maize accessions using 10 microsatellite markers. These accessions are from different agro-ecological zones representative of the Ivorian territory. The results showed...

Author(s): N’DA Hugues Annicet, AKANVOU Louise, POKOU N’da Désiré, AKANZA Kouadjo Paul, KOUAKOU Charles Konan and ZORO BI Irié Arsène

November 2016

Molecular genetic diversity in a core of cocoa (Theobroma cacao L.) clones with potential for selection of disease resistance, plant height and fruit production

This study aimed to assess the genetic variability in groups of 11 clones of Theobroma cacao L., from different geographical regions, based on microsatellite markers, with the interest to characterize germplasm for breeding. The products of the amplification of these materials with 15 simple sequence repeat (SSR) markers were separated into ABI377 sequencer. The genotype encoded data were analyzed by means of...

Author(s): Adeilson Batista Lins, Pabliane Ramos Lawinscky, Antônia Marlene Magalhães Barbosa, Fernanda Amato Gaiotto and Ronan Xavier Corrêa

November 2016

Agronomic evaluation and quality characteristics of three Cucurbitaceae varieties acclimated in Benin

The present study aimed to evaluate some agronomical, physical and nutritional characteristics of seeds of three species of Cucurbitaceous, namely Citrulus lanatus, Lagenaria siceraria and Cucumeropsis edulus. Agronomic experiments were investigated over a two-year period during which, some agronomic performances of the tested varieties were evaluated. The physical characteristics of the collected fruits were also...

Author(s): Adam Salifou, Cherif Alidou, Fidèle P. Tchobo, Bruno Barea and Mohamed M. Soumanou