International Journal of
Biodiversity and Conservation

  • Abbreviation: Int. J. Biodivers. Conserv.
  • Language: English
  • ISSN: 2141-243X
  • DOI: 10.5897/IJBC
  • Start Year: 2009
  • Published Articles: 680

Full Length Research Paper

A comparative study of fish species composition in two spatially isolated nature reserves, Jiangxi, China

Mao-Lin Hu
  • Mao-Lin Hu
  • School of Life Sciences and Food Engineering, Nanchang University, Nanchang, Jiangxi, China
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Jian-Ming Zhang
  • Jian-Ming Zhang
  • Ganzhou Fisheries Research Institute, Ganzhou, Jiangxi, China
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Hui-Ming Zhou
  • Hui-Ming Zhou
  • Jiangxi Fisheries Research Institute, Nanchang, Jiangxi, China
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Qi Hua
  • Qi Hua
  • Jiangxi Aquaculture Technology Extending Stations, Nanchang, Jiangxi, China
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Zhi-Qiang Wu
  • Zhi-Qiang Wu
  • College of Environmental Sciences and Engineering, Guilin University of Technology, Guilin, Guangxi, China
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Fei Li
  • Fei Li
  • Jiangxi Entry-Exit Inspections and Quarantine Bureau, Nanchang, Jiangxi, China
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  •  Accepted: 06 January 2014
  •  Published: 28 February 2014

How to cite this article

APA /
Hu, M-L., Zhang, J-M., Zhou, H-M, Hua, Q. , Wu Z-Q. & Li F (2014). A comparative study of fish species composition in two spatially isolated nature reserves, Jiangxi, China. International Journal of Biodiversity and Conservation, 6(2), 132-137.
Chicago /
Mao-Lin Hu, Jian-Ming Zhang, Hui-Ming Zhou, Qi Hua, Zhi-Qiang Wu and Fei Li. "A comparative study of fish species composition in two spatially isolated nature reserves, Jiangxi, China." International Journal of Biodiversity and Conservation 6, no. 2 (2014): 132-137.
MLA /
Mao-Lin Hu, et al. "A comparative study of fish species composition in two spatially isolated nature reserves, Jiangxi, China." International Journal of Biodiversity and Conservation 6.2 (2014): 132-137.
DOI /
https://doi.org/10.5897/IJBC2013.0663
URL /
https://academicjournals.org/journal/IJBC/article-abstract/89A897242870

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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