Integrated weed management systems in sorghum based cropping system in Nigeria
July –September 2019 - Vol 11 Num. 3
Sorghum (Sorghum bicolor (L) Moench) is the fifth most important staple food crop after wheat, rice, maize and barley. Sorghum is consumed by more than 70% of the population. Striga hermonthica is a serious biotic constraint to cereal production in the dry savannas of sub-Saharan Africa. Striga infestation in sorghum is...
July –September 2019
Integrated weed management systems in sorghum based cropping system in Nigeria
April 2019
Morpho-qualitative characterization of ten local cassava accessions (Manihot esculenta crantz) in Njombé, Cameroon
February 2019
Effect of seed coating substance (Genius Coat Disco Cereal AG L-439) on seed yield and yield component of chickpea (Cicer arietinum L.) in central highlands of Ethiopia
September 2018
Farmers’ knowledge and perceptions of leaf spot disease of groundnut and its management in Northern Region of Ghana
September 2018
Genetic diversity of chickpea (Cicer arietinum L.) cultivars from Ethiopia by using ISSR markers
October 2014
Survey on honey production system, challenges and Opportunities in selected areas of Hadya Zone, Ethiopia
September 2013
Crop-machinery management system for field operations and farm machinery selection
July 2013
Biochemical and microbiological analysis of shea nut cake: A waste product from shea butter processing
September 2013
Determination of some agronomic characters in different age groups of traditional rice cultivars in Sri Lanka under fertilized and non-fertilized conditions
January 2010
Studies on genetic variability and interrelationship among the different traits in Microsperma lentil (Lens culinaris Medik.)
