Evaluation of technical efficiency of edible oil production: The case of canola production in Kieni West Constituency, Kenya
January-March 2020 - Vol 12 Num. 1
Globally, the vegetable oil demand is growing due to rising food consumption in emerging countries such as China and due to the high demand for biofuels. The current world vegetable production estimates stand at 187 million tons for the year 2016/2017. Of the estimated vegetable oil production, 70.3 million tons (37.6%)...
January-March 2020
Slash-and-burn agriculture, the major cropping system in the region of Faradje in Democratic Republic of Congo: Ecological and socio-economic consequences
January-March 2020
Spatial price transmission between white maize grain markets in Mozambique and Malawi
January-March 2020
Assessing the likelihood of adoption of orange-flesh sweet potato genotypes in Sierra Leone
January-March 2020
Evaluation of technical efficiency of edible oil production: The case of canola production in Kieni West Constituency, Kenya
January-March 2020
Determinants of recommended agronomic practices adoption among wheat producing smallholder farmers in Sekela District of West Gojjam Zone, Ethiopia
November 2014
Comparative economic analysis of tomato (Lycopersicon esculenta) under irrigation and rainfed systems in selected local government areas of Kogi and Benue States, Nigeria
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Profit efficiency of dairy farmers in Kenya: An application to smallholder farmers in Rift Valley and Central Province
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Assessment of farmers’ perceptions and the economic impact of climate change in Namibia: Case study on small-scale irrigation farmers (SSIFs) of Ndonga Linena irrigation project
November 2013
Eradicating extreme poverty among the rural poor in Uganda through poultry and cattle improvement programmes - A Review
November 2013
Understanding the performance of food production in sub-Saharan Africa and its implications for food security
