Determinants of recommended agronomic practices adoption among wheat producing smallholder farmers in Sekela District of West Gojjam Zone, Ethiopia
Development of the Ethiopian economy is directly related to the transformation of the agricultural sector which is manifested with low utilization of recommended agronomic practices, improved farm inputs, and dependency on traditional farming and rainfall. As a result, low production and productivity of agriculture were prevalent over the last years. This study aims to identify the factors influencing adoption of...
Notice of Retraction: Agricultural adjustment in flood-prone areas in Comilla of Bangladesh: A geographical study
The editors of the Journal of Development and Agricultural Economics (JDAE) are retracting the article, “Agricultural adjustment in flood-prone areas in Comilla of Bangladesh: A geographical study” published in 2011 (Vol. 3(12), pp. 602-609, 26 October, 2011). This is due to a case of data falsification/manipulation by the author.
An efficiency assessment of irrigated tomato (Solanum lycopersicum) production in the Upper East Region of Ghana
This study employed the input-oriented DEA approach with variable returns to scale assumption to assess the technical, scale, allocative and economic efficiencies of 124 randomly selected tomato farmers under irrigation in the Upper East Region using data of the 2017/2018 production season. The mean technical efficiency and scale efficiency were 97.1 and 97% respectively with many farmers experiencing increasing returns...
Measuring rural poverty among rural households in Gedeo Zone, SNNP Region, Ethiopia
Poverty is a phenomenon that is complex and has multidimensional features. It involves people experiencing various degrees of material deprivation; the concept is used to cover a wide ranging set of interrelated life chances. The purpose of this study was to measure poverty in rural Gedeo zone, southern Ethiopia with specific objectives of measuring poverty among the rural households. The research was undertaken using a...
Slash-and-burn agriculture, the major cropping system in the region of Faradje in Democratic Republic of Congo: Ecological and socio-economic consequences
The present study aims to explore smallholder’s household living standard relevant to slash-and-burn agriculture, and determine trend of key crops grown with respect to their production and related generated average gross income in the region of Faradje, in the far northeastern region of the Democratic Republic of Congo (DRC). Surveys were conducted on agronomic and social economic characteristics prevailing in...
Spatial price transmission between white maize grain markets in Mozambique and Malawi
The objective of this study was to measure white maize grain price transmission among markets in Mozambique and Malawi. Our analysis included two major deficit markets (Maputo in Southern Mozambique and Blantyre in Southern Malawi) and two major surplus markets (Chimoio in Central Mozambique and Nampula in Northern Mozambique). We used monthly wholesale white maize grain prices covering the period 2000 through 2016 to...
Assessing the likelihood of adoption of orange-flesh sweet potato genotypes in Sierra Leone
The adoption of research outputs to bring the desired impacts is a major factor of any research work. Based on this premise, adoption likelihood analysis was used to determine the maximum likelihood of adoption of orange flesh sweet potato (OFSP) in Sierra Leone. The study was conducted in Western Area, Moyamba, Bo, Kenema and Bombali districts. A multi-stage sampling procedure was employed to select the study samples....
Evaluation of technical efficiency of edible oil production: The case of canola production in Kieni West Constituency, Kenya
Globally, the vegetable oil demand is growing due to rising food consumption in emerging countries such as China and due to the high demand for biofuels. The current world vegetable production estimates stand at 187 million tons for the year 2016/2017. Of the estimated vegetable oil production, 70.3 million tons (37.6%) comes from palm and palm kernel, 55 million tons (30%) arise from soybean while the remaining 32.5%...