Genetic diversity of rice yellow mottle virus from Niger Office and Selingue Development Rural Office in Mali

SamakÃ© Salimatou; TraorÃ© Diakaridia; Goita Oumarou; Sarra Soungalo; Dao Sognan; Doumbia Bakaye; Amadou Hamadoun Babana

doi:10.5897/JGMV2018.0072

Journal of
General and Molecular Virology

Abbreviation: J. Gen. Mol. Virol.
Language: English
ISSN: 2141-6648
DOI: 10.5897/JGMV
Start Year: 2009
Published Articles: 38

Full Length Research Paper

Genetic diversity of rice yellow mottle virus from Niger Office and Selingue Development Rural Office in Mali

SamakÃ© Salimatou

SamakÃ© Salimatou
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.
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TraorÃ© Diakaridia

TraorÃ© Diakaridia
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.
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Goita Oumarou

Goita Oumarou
Institute of Rural Economy, Bamako, BP E 438, Mali.
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Sarra Soungalo

Sarra Soungalo
Institute of Rural Economy, Bamako, BP E 438, Mali.
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Dao Sognan

Dao Sognan
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.
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Doumbia Bakaye

Doumbia Bakaye
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.
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Amadou Hamadoun Babana

Amadou Hamadoun Babana
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.
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Article Number - 503733A59743
Vol.8(1), pp. 1-7 , December 2018
https://doi.org/10.5897/JGMV2018.0072

Received: 10 October 2018
Accepted: 12 December 2018
Published: 31 December 2018

Copyright © 2025 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

SamakÃ© Salimatou
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.

TraorÃ© Diakaridia
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.

Goita Oumarou
Institute of Rural Economy, Bamako, BP E 438, Mali.

Sarra Soungalo
Institute of Rural Economy, Bamako, BP E 438, Mali.

Dao Sognan
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.

Doumbia Bakaye
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.

Amadou Hamadoun Babana
Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technologies, Bamako, BP E3206, Mali.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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