Full Length Research Paper
References
|
Aderinola TA, Fagbemi TN, Enujiugha VN, Alashi AM, Aluko RE (2018). Amino acid composition and antioxidant properties of Moringa oleifera seed protein isolate and enzymatic hydrolysates. Heliyon 4(10):e00877. |
|
Aryal S, Baniya MK, Danekhu K, Kunwar P, Gurung R, Koirala N (2019). Total Phenolic Content, Flavonoid Content and Antioxidant Potential of Wild Vegetables from Western Nepal. Plants (Basel) 8(4):96. |
|
Bäckryd E, Persson E, Larsson A, Rivano M, Gerdle B (2018). Chronic pain patients can be classified into four groups: Clustering-based discriminant analysis of psychometric data from 4665 patients referred to a multidisciplinary pain centre (a SQRP study). PLOS ONE 13 e0192623. |
|
Basuny AM (2016). Biochemical studies on Moringa oleifera seed oil. MOJ Food Process Technology 2(2):40-46. |
|
Baur AC, Brandsch C, König B, Hirche F, Stangl GI (2016). Plant Oils as Potential Sources of Vitamin D. Frontiers in Nutrition 3:29. . |
|
Deborde C, Fontaine JX, Jacob D (2019). Optimizing 1D 1H-NMR profiling of plant samples for high throughput analysis: extract preparation, standardization, automation and spectra processing. Metabolomics 15:28. |
|
Emwas AHM, Salek RM, Griffin JL, Merzaban J (2013). NMR-based metabolomics in human disease diagnosis: Applications, limitations, and recommendations. Metabolomics 9:1048-1072. |
|
Eriksson L, Johansson E, Kettaneh-Wold N, Trygg J, Wikstrom C, Wold S (2006). Multi- Megavariate Data Analysis Part 1: Basic Principles and Applications; Umetrics Academy: Umeå, Sweden. |
|
Ferreira PMP, Farias DF, Oliveira JTA, Carvalho AFU (2008). Moringa oleifera: Bioactive compounds and nutritional potential. Revista De Nutricao-brazilian Journal of Nutrition P. 21. |
|
Gharsallah K, Rezig L, Msaada K, Chalh A, Soltani T (2021). Chemical composition and profile characterization of Moringa oleifera seed oil. South African Journal of Botany 137:475-482. |
|
Gillingham LG, Harris-Janz S, Jones PJ (2011). Dietary monounsaturated fatty acids are protective against metabolic syndrome and cardiovascular disease risk factors. Lipids 46(3):209-28. |
|
Heyman HM, Meyer JJM (2012). NMR-based metabolomics as a quality control tool for herbal products. South African Journal of Botany 82:21-32. |
|
Igwilo IO, Okonkwo JC, Ugochukwu GC, Ezekwesili CN, Nwenyi V (2017). Comparative studies on the nutrient composition and antinutritional factors in different parts of Moringa oleifera plant found in awka, nigeria. The Bioscientist Journal 5(1), 1-12. |
|
Kou X, Li B, Olayanju JB (2018). Nutraceutical or pharmacological potential of Moringa oleifera Lam. Nutrients 10(3):343. |
|
Leone A, Spada A, Battezzati A, Schiraldi A, Aristil J, Bertoli S (2016). Moringa oleifera Seeds and Oil: Characteristics and Uses for Human Health. International Journal of Molecular Sciences 17(12):2141. |
|
Limin Z, Emmanuel H, Andrew DP (2016). NMR-Based Metabolomics and Its Application in Drug Metabolism and Cancer Research Current Pharmacology Reports volume 2:231-240 |
|
Managa LR, Du Toit ES, Prinsloo G (2021). NMR-Based Metabolomic Analyses to Identify the Effect of Harvesting Frequencies on the Leaf Metabolite Profile of a Moringa oleifera Cultivar Grown in an Open Hydroponic System. Molecules 26:2298. |
|
Nadeem M, Imran M (2016). Promising features of Moringa oleifera oil: recent updates and perspectives. Lipids Health Diseases 15(1):212. |
|
Özcan MM (2020). Moringa spp: Composition and bioactive properties. South African Journal of Botany 129:25-31. |
|
Que NV, Haleem JI, Qiujie J, Qiaoli L, Gary MM, Timothy JW, Hong L, Michael D, Jouni U, Timothy DV (2008). Comparison of 1D and 2D NMR Spectroscopy for Metabolic Profiling. Journal of Proteome Research 7(2):630-639 |
|
Rafi M, Meitary N, Septaningsih DA, Bintang M (2020). Phytochemical Profile and Antioxidant Activity of Guazuma ulmifolia Leaves Extracts Using Different Solvent Extraction. Indonesian Journal of Pharmacy 31(3):171-180. |
|
Rahman IMM, Barua S, Nazimuddin M, Begum ZA, Rahman MA, Hasegawa H (2009). Physicochemical properties of Moringa oleifera Lam. Seed oil of the indigenous-cultivar of Bangladesh. Journal of Food Lipids 16:540-553. |
|
Satheeshkumar N, Nisha N, Sonali N, Nirmal J, Jain GK, Spandana V (2012). Analytical profiling of bioactive constituents from herbal products, using metabolomics--a review. Natural Product Communications 7(8):1111-1115. |
|
Selegato DM, Pilon AC, Carnevale NF (2019). Plant Metabolomics Using NMR Spectroscopy. Methods in Molecular Biology 2037:345-362. |
|
Sharma S, Kumari A, Dhatwalia J, Guleria I, Lal S, Upadhyay N, Kumar V, Kumar A (2021). Effect of solvents extraction on phytochemical profile and biological activities of two Ocimum species: A comparative study. Journal of Applied Research on Medicinal and Aromatic Plants 25:100348. |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0
