Journal of
Stored Products and Postharvest Research

  • Abbreviation: J. Stored Prod. Postharvest Res.
  • Language: English
  • ISSN: 2141-6567
  • DOI: 10.5897/JSPPR
  • Start Year: 2010
  • Published Articles: 166

Full Length Research Paper

Assessment of postharvest handling practices among smallholder maize farmers in Chemba and Kondoa Districts of Central Tanzania

Asha Hamad Ndwata
  • Asha Hamad Ndwata
  • Government Chemist Laboratory Authority, P. O. Box 164, Dar es salaam, Tanzania.
  • Search for this author on:
  • Google Scholar
Suleiman Ali Rashid
  • Suleiman Ali Rashid
  • Sokoine University of Agriculture, Department of Food Science and Agro-processing, School of Engineering and Technology, P. O. Box 3006, Chuo Kikuu cha Kilimo cha Sokoine, Morogoro, Tanzania.
  • Search for this author on:
  • Google Scholar
Davis Naboth Chaula
  • Davis Naboth Chaula
  • Sokoine University of Agriculture, Department of Food Science and Agro-processing, School of Engineering and Technology, P. O. Box 3006, Chuo Kikuu cha Kilimo cha Sokoine, Morogoro, Tanzania.
  • Search for this author on:
  • Google Scholar


  •  Received: 09 May 2022
  •  Accepted: 08 August 2022
  •  Published: 30 November 2022

Authors

Asha Hamad Ndwata
Government Chemist Laboratory Authority, P. O. Box 164, Dar es salaam, Tanzania.

Suleiman Ali Rashid
Sokoine University of Agriculture, Department of Food Science and Agro-processing, School of Engineering and Technology, P. O. Box 3006, Chuo Kikuu cha Kilimo cha Sokoine, Morogoro, Tanzania.

Davis Naboth Chaula
Sokoine University of Agriculture, Department of Food Science and Agro-processing, School of Engineering and Technology, P. O. Box 3006, Chuo Kikuu cha Kilimo cha Sokoine, Morogoro, Tanzania.

Corresponding Author Email: [email protected]



Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 13 No. 2
Back to articles
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES