Economic assessment of malt and traditional beer (dolo) production in Burkina Faso

S. PALE; D. P. KABORE; S. J. B. TAONDA; B. BOUGOUMA; S. C. MASON

doi:10.5897/JDAE11.101

Journal of
Development and Agricultural Economics

Abbreviation: J. Dev. Agric. Econ.
Language: English
ISSN: 2006-9774
DOI: 10.5897/JDAE
Start Year: 2009
Published Articles: 549

Full Length Research Paper

Economic assessment of malt and traditional beer (dolo) production in Burkina Faso

S. PALE1*, D. P. KABORE1, S. J. B. TAONDA1, B. BOUGOUMA2 and S. C. MASON3

1Intitut de l’Environnement et de Recherches Agricoles, 04 BP 8645 Ouagadougou 04, Burkina Faso. 2Institut de Recherches en Sciences Appliquées et Technologies, 03 BP 7047 Ouagadougou 03, Burkina Faso. 3University of Nebraska-Lincoln, Department of Agronomy and Horticulture, 279 Plant Science, P. O. Box 830915, Lincoln, NE 68583-0915, USA.
Email: [email protected]

Article Number - 5FB62FB9065
Vol.3(15), pp. 689-694 , December 2011
https://doi.org/10.5897/JDAE11.101

Accepted: 14 November 2011
Published: 12 December 2011

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