Adoption of climbing beans in the central highlands of Kenya: An empirical analysis of farmers adoption decisions

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Adoption of climbing beans in the central highlands of Kenya: An empirical analysis of farmersâ€™ adoption decisions

Lara Ramaekers
Centre of Microbial and Plant Genetics, Department of Microbial and Molecular Systems, KU Leuven, Leuven,Belgium.
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Jozef Vanderleyden
Centre of Microbial and Plant Genetics, Department of Microbial and Molecular Systems, KU Leuven, Leuven,Belgium.
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Miet Maertens
Division of Bio-economics, Department of Earth and Environmental Sciences, KU Leuven, Leuven, Belgium.
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Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

Lara Ramaekers
Centre of Microbial and Plant Genetics, Department of Microbial and Molecular Systems, KU Leuven, Leuven,Belgium.

Alfred Micheni
Kenyan Agricultural Research Institute (KARI), Nairobi, Kenya.

Paul Mbogo
Kenyan Agricultural Research Institute (KARI), Nairobi, Kenya.

Jozef Vanderleyden
Centre of Microbial and Plant Genetics, Department of Microbial and Molecular Systems, KU Leuven, Leuven,Belgium.

Miet Maertens
Division of Bio-economics, Department of Earth and Environmental Sciences, KU Leuven, Leuven, Belgium.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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