Antifungal effect of wood vinegar from selected feedstocks on Ascochyta rabiei in vitro

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Mary Simiyu
Faculty of Agriculture, Department of Crops, Horticulture and Soils, Egerton University, Njoro, Kenya.
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Joseph Mafurah
Faculty of Agriculture, Department of Crops, Horticulture and Soils, Egerton University, Njoro, Kenya.
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Jane Nyaanga
Faculty of Agriculture, Department of Crops, Horticulture and Soils, Egerton University, Njoro, Kenya.
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Elizabeth Mwangi
Faculty of Agriculture, Department of Crops, Horticulture and Soils, Egerton University, Njoro, Kenya.
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Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

Mary Simiyu
Faculty of Agriculture, Department of Crops, Horticulture and Soils, Egerton University, Njoro, Kenya.

Joseph Mafurah
Faculty of Agriculture, Department of Crops, Horticulture and Soils, Egerton University, Njoro, Kenya.

Jane Nyaanga
Faculty of Agriculture, Department of Crops, Horticulture and Soils, Egerton University, Njoro, Kenya.

Elizabeth Mwangi
Faculty of Agriculture, Department of Crops, Horticulture and Soils, Egerton University, Njoro, Kenya.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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