Full Length Research Paper
Authors
Renata Gimenez Sampaio Zocche
Enology Course at the Federal University of Pampa (Universidade Federal do Pampa – UNIPAMPA). Rua 21 de abril, 80. Dom Pedrito, RS. CEP 96450-000, Brazil.
Suziane Antes Jacobs
The Enology Course at the Federal University of Pampa (Universidade Federal do Pampa – UNIPAMPA). Rua 21 de abril, 80. Dom Pedrito, RS - Brazil. CEP 96450-000. Brazil.
Velci Queiróz de Souza
The Federal University of Pampa (Universidade Federal do Pampa – UNIPAMPA). Rua 21 de abril, 80. Dom Pedrito, RS. Brazil. CEP 96450-000, Brazil.
Maicon Nardino
Federal University of Pelotas, Brazil.
Ivan Ricardo Carvalho
Federal University of Pelotas, Brazil.
César Valmor Rombaldi
Graduate Program in Agroindustrial Science and Technology, Department of AgroIndustrial Science and Technology, EliseuMaciel School of Agronomy, Federal University of Pelotas (Universidade Federal de Pelotas), Campus Universitário s/n, CEP 96010-900 - Caixa Postal 354 – Pelotas, RS – Brazil.
José Carlos Fachinello
Department of Fitotecnia, Eliseu Maciel School of Agronomy, Federal University of Pelotas (Universidade Federal de Pelotas), Campus Universitário s/n, CEP 96010-900 - Caixa Postal 354 – Pelotas, RS – Brazil.
LuÃz Antenor Rizzon
Retired Researcher of Embrapa Grape and Wine (EmbrapaUva e Vinho). Rua Livramento, 515 - Caixa Postal 130. CEP 95.700-000, Bento Gonçalves, RS – Brazil.
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