Full Length Research Paper
ABSTRACT
The study identified the players in the sweet orange value-chain and interviewed them to quantify postharvest losses incurred along the sweet orange value-chain in Rusitu Valley. A sample of 100 farmers in Rusitu Valley was selected using a snow balling sampling technique. A Value-Chain Priority Test was conducted to determine farmers’ priorities between oranges and bananas using a five point hedonic-scale. Interviewer administered questionnaires were used to gather socio-demographic data, sweet orange trading information, and farmers’ perceptions on the causes and estimation of postharvest losses in the Valley. The study estimated that postharvest losses of 36%, 3% and 42% occurred; in the field, during transportation and at the market, respectively. These amounted to a total of 81% postharvest losses with an estimated monetary value of US$ 11 003 126.40. There was a significant positive association (Pearson r = 0.29, p < 0.05) between the farmers’ score of pest and disease incidence in their sweet orange field and the reported postharvest losses. The present findings of the study clarified the process by which the physical flow of oranges move within the value-chain, the marketing alternatives to farmers, and constraints faced by primary actors in the chain.
Key words: diseases, orange, pests, postharvest loss, production value-chain.
INTRODUCTION
MATERIALS AND METHODS
RESULTS AND DISCUSSION
A total of 100 questionnaires were administered in the four orange producing wards (Ward 16, 21, 22, and 23) in Rusitu Valley. The respondents were derived from a total of 12 villages representing the mentioned wards and the study reflected that the villages, Muchadziya, Dzingire, Mukondomi, Muterembwe, Musareketa,and Dherudhe had a greater representation of sweet orange farmers in the Valley as depicted in Table 1.
The gender representation of the study respondents was 48% female and 51% being males. Of these respondents 61% were married, 23% widows or widowers, 7% single, and 1% divorced as shown in Table 2.
Most of the study respondents were aged above 50 years (31%) with 30% of the respondents being in the range of 30 to 50 years whilst 28% refused to reveal their age. Majority of the respondents (49%) attended secondary education, 38% primary school, 3% tertiary education and 5% never attended school at all.
Thus, the majority of the farmers can read and write resulting in efficient knowledge sharing with other orange production value-chain actors such as Zimbabwe Farmers’ Union (ZFU) who were perceived as important fruit production knowledge providers in the valley by 83% of the study respondents. The study revealed that 95% of farmers depend on farming as a major livelihood source and that 72% of the farmers grow both bananas and oranges as a major source of income whilst 22% grow bananas only and 3% oranges only (Table 2). The study also revealed a positive Pearson correlation (r = 0.31) at 0.01 significant level existed between the level of education farming as a major source of income in Rusitu Valley.
Value chain priorities test
The Value Chain Priorities Test (VCPT) revealed that bananas were the most preferred with an average priority ranking of 2.0625 than oranges which had an average priority ranking of 2.3125 (Table 3). Though a student t-test confirmed that these priority setting differences were significant at α = 0.01; a weak correlation (r = 0.2828) existed between scoring priorities for bananas and oranges and that this relationship was not significant since P (two tailed) = 0.3731 at α = 0.01. Thus, respondents perceived that oranges were of less importance compared to bananas in Rusitu Valley and they attributed this to oranges’ high fruit fly infestation rate compared to bananas. Therefore it was important to examine the production value-chain and proffer for sustainable strategies of improving orange postharvest quality and shelf-life in order to enhance orange production preference by local farmers in Rusitu Valley.
Sweet orange fruit production value-chain in Rusitu Valley
In Rusitu Valley the core processes characterising the sweet orange fruit production-chain include; the primary production stage characterised by smallholder farmers and secondary stage characterised by informal middleman traders (Figure 2). The secondary stage of the value – chain was highly dominated by the middleman traders as shown in Table 4. The middleman traders transport the oranges to urban markets especially Masvingo, Bulawayo, Mutare, Chipinge, Gweru and Harare as shown in the geographical flow of sweet oranges from Rusitu Valley in Figure 3.
The farmers perceived that these middleman traders solely rely on buying fruits from Rusitu Valley and selling them to urban markets. The study revealed that 69% of the farmers sold their orange fruits to middleman traders and that 23% sold to local vendors in the Valley (Table 4). From the study, 71% of the respondents strongly perceived that orange losses in Rusitu Valley resulted from of pests and diseases prevalence followed by deterioration of the orange quality parameters. Pests and diseases prevalence, harvesting methods, and deterioration in quality parameters were perceived as the major causes of postharvest losses as shown in Table 5.
The literacy rate of farmers and middleman traders allows for better flow of product information and knowledge within the value chain. In Rusitu Valley, the middleman traders determine the prices of sweet oranges as was revealed by most of the farmers. The farmers perceived that 90% of the middleman traders were not setting prices basing on the cost of production but instead they offer very low prices thus taking advantage of the failure by farmers to handle large quantities of sweet oranges when in season. Thus, the middleman traders use the poorly developed farm infrastructure to their advantage by buying oranges at low prices.
Farmers in the Valley only receive producer - trade information from traders unlike in other developing countries such as Tanzania where fruit and vegetable value-chains are well organised and supported by different actors especially the government (Izamuhaye, 2008).As a result of this anomaly, during the 2013/2014 season 81% of the farmers sold their oranges to the middlemen traders at prices ranging from $1, 00 to $2, 00 per 15 kg pocket and 12% of the farmers sold at $3, 00 per 15 kg pocket directly to vendors within the Valley (Table 4).
Therefore, the average sweet orange price in Rusitu Valley was $0, 13/kg during the 2013/2014 season which was lower than the banana price at $0, 20/kg during the same season. Though the orange value chain in Rusitu Valley was dominated by an average of 3 164 communal farmers, major flow of sweet oranges was being handled by middlemen traders. These middleman traders are not registered companies but individuals or informal traders. The dominating communal farmers lack the capacity to handle the abundant orange produce since they tend to ripen almost at once causing seasonal gluts.
The survey revealed that orange fruit tree population in the Valley reduced from 2011/2012 season’s 174 020 to 145 544 trees during the 2013/2014 season. The study also highlighted that orange fruit production capacity per tree reduced to 700 kg from the 2011/2012 season’s 1200 kg/tree as most of the farmers (71%) now owned trees less than 50 in their orchards (Table 4). Pests, diseases, and tree aging were noted as the major causes of reduction in the production capacity and quantity of sweet oranges (Table 5). Basing on the total number of sweet orange farmers the study revealed that a total of 101 880,8t of sweet oranges were produced in Rusitu Valley during the 2013/2014 season. Of this produce 36% deteriorated in the field, 3% during transportation, and 42% at markets. Thus, the total postharvest losses in this value chain amounts to 81% of the total produce (82 523,448t of sweet oranges with a monetary value of US$11 003 126.40). The study also revealed that a positive correlation (r = 0.22, significant at the 0.05 level (2-tailed)) existed between the varieties farmers grow and the total postharvest losses incurred during the 2013/2014 season.
Farmers who grow both Navel and Late Valencia varieties incurred more postharvest losses than farmers growing Navel variety only. The median for farmers who grow both Navel and Late Valencia varieties is higher (Figure 4, Graph a) than those of the rest of farmers reflecting that farmers growing the two varieties incurred greater losses during the 2013/2014 season. The lower quartile for farmers growing Navel, Late Valencia, and other varieties is actually larger than the rest of farmers, which means that there is more variability in the lower 25% of their postharvest scores than the other farmers. The box plots in Figure 4 show that the range of postharvest losses amongst farmers was different during the 2013/2014 season.
In Figure 4, Graph a is showing an asymmetrical distribution of postharvest loss scores, Graph b resembling the distribution postharvest losses with respect to orange varieties, and in graph c the p-p plots are showing that the postharvest losses do not follow a normal distribution. It can be concluded that the variability of postharvest losses with respect to orange varieties grown by communal farmers in Rusitu Valley do not follow a normal distribution. Majority of the farmers strongly agreed with the perception that postharvest losses incurred sweet orange production during the 2013/2014 season were caused by pests and diseases, followed by deterioration in orange quality parameters (Table 5). A regression analysis on the relationship between postharvest losses and prevalence of pests and diseases confirmed that correlation existed (r = 0.29) and was significant at p < 0.05. The regression analysis also established that prevalence of pests and n diseases accounts for 8.5% (R2 = 0.085) of the total post harvest losses thus there are other variables that are contributing to postharvest losses in Rusitu Valley. These variables include harvesting methods, farming and marketing practices, deterioration in quality parameters, and transportation of sweet oranges.
CONCLUSIONS AND RECOMMENDATIONS
CONFLICT OF INTEREST
ACKNOWLEDGEMENTS
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