Full Length Research Paper
References
Agong SG, Schittenhelm S, Friedt W (2001). Genotypic variation of Kenyan tomato germplasm. Journal of Food Technology in Africa 6(1):13-17. |
|
Aravind kumar JS, Ravindra M, Patil BR (2003). Stability of yield and its component characters in tomato (Lycopersicon esculentum Mill). The Indian Journal of Genetics and Plant Breeding 63(1):63-66. |
|
Bado BV (2002). Rôle des légumineusessur la fertilité des sols ferrugineuxtropicaux des zones guinéenne et soudanienne du Burkina Faso. Thèse de Doctorat, Université de Laval P. 197 |
|
Bationo-Kando P, Sawadogo B, Nanéma KR, Kiébre Z, Sawadogo N, Kiébre M, Traoré RE, Sawadogo M, Zongo JD (2015). Characterization of Solanum aethiopicum (kumba group) in Burkina Faso. International Journal of Science and Nature 6(2):169-176. |
|
Bhattarai K, Sharma S, Panthee DR (2018). Diversity among modern tomato genotypes at different levels in fresh-market breeding. International Journal of Agronomy ID 4170432, 1-15. |
|
Bourgou L, Tarpaga WV, Sanfo D, Sawadogo M, Zongo JD (2014). Préservation de la diversité génétique dans le genre Gossypium au Burkina Faso: collecte et évaluations préliminaires de cotonniers locaux. International Journal of Biological and Chemical Sciences 8(5):2081-2094. |
|
Causse M, Saliba-Colombani V, Lecomte L, Duffé P, Rousselle P, Buret M (2002). QTL analysis of fruit quality in fresh market tomato: a few chromosome regions control the variation of sensory and instrumental traits. Journal of Experimental Botany 53(377):2089-2098. |
|
Causse M, Saliba-Colombani V, Lesschaeve I, Buret M (2001). Genetic analysis of organoleptic quality in fresh market tomato. 2. Mapping QTLs for sensory attributes. Theoretical and Applied Genetics 102:273-283. |
|
Dar AR, Sharma PJ (2011). Genetic variability studies of yield and quality traits in tomato. International Journal of Plant Breeding and Genetics. ISSN 1819-3595. |
|
Davies JN, Graeme EH, Mc Glasson WB (1981). The constituents of tomato fruit- the influence of environment, nutrition, and genotype. C R C Critical Reviews in Food Science and Nutrition 15(3):205-280. |
|
Dordevic R, Zecevic B, Zdravkovic J, Zivanovic T, Todorovic G (2010). Inheritance of yield components in tomato. Genetika 42(3):575-583. |
|
Emami A, Eivazi AR (2013). Evaluation of Genetic Variations of Tomato Genotypes (Solanumly copersicum L.) with Multivariate Analysis. International Journal of Scientific Research in Environmental Science 1(10):273-284. |
|
Frankel H, Brudon JJ, Peacock WJ (1995). Landraces in transit-the threat perceived. Diversity 11:14-15. |
|
Giovannucci E, Ascherio A, Rimm EB, Stampfer MJ, Graham AC, Walter CW (1995). Intake of Carotenoids and Retinol in Relation to Risk of Prostate Cancer. Journal of the National Cancer Institute 87:1767-1776. |
|
INSD/MEFD (2017). Annuaire Statistique 2017, 395 p. |
|
IPGRI (1996). Descriptors for tomato (Lycopersicon spp.). IPGRI, Rome, Italy 47 p. |
|
Kallo G (1991). Genetic improvement of tomato. Verlag Berlin Heidiberg 14:0341-5376. e-ISBN-13:978-3-642-84275-7, |
|
Kenneth TO (2016). Agro-morphological and nutritional characterization of tomato landraces (Lycopersicon species) in Africa. Msc. Of Science in Agronomy. University of Nairobi (Kenya). |
|
Kumar R, Ram CN, Yadav GC, Chandra D, Vimal SC, Bhartiya HD (2014). Appraisal studies on variability, heritability and genetic advance in tomato (Solanum lycopersicon L.). Plant Archives 14(1):367-371. |
|
Lerner BR (2009). Tomatoes Reviewed 4/01: Vegetables HO-26-W; Purdue University Cooperative Extension Service 5 p. |
|
Lunaâ€Guevara ML, Jiménezâ€González O, Lunaâ€Guevara JJ, Hernándezâ€Carranza P, Ochoaâ€Velasco CE (2014). Quality parameters and bioactive compound of red tomatoes (Solanum lycopersicum L.) cv Roma VF at different postharvest conditions. Journal of Food Research 3(5):8-18. |
|
MAAH (2017). Programme de développement des cultures fruitières et légumières (PDCFL): Situation de référence phase 2017-2022 + annexes 62 p. |
|
MAHRH (2007). Fiche technique pour la production de la tomate au Burkina Faso, Ministère de l'Agriculture, de l'Hydraulique et des ressources Halieutique, Burkina Faso 7 p. |
|
Mwirigi PN, Kahangi EM, Nyende AB, Mamati EG (2009). Morphological variability within the Kenyan yam (Dioscorea spp.). Journal of Applied Biosciences 16:894-901. |
|
Natarajan S, Papaiah CM, Rangaswamy P, David PVN (1994). Performance of Chili genotypes under semi-dry condition. South Indian Horticulture 42(2):93-95. |
|
Patel DA, Sahkla PT, Jadeja GC (2001). Morphological studies on interspecific hybrids between Solanum indicum L. and Solanum melongena L. The Indian Journal of Genetics and Plant Breeding 61(2):180-182. |
|
Rahman MS, Parveen S, Rashid-Ur-Harun M, Akter R., Hossin YA, Robbani MG (2015). Correlation and path coefficient analysis of tomato germplasms. International Journal of Applied Sciences and Biotechnology 3(2):223-226. |
|
Rani KR, Anitha V (2011). Studies on variability, heritability and genetic advance in tomato (Lycopersicum Esculentum M.). International Journal of Bio-resource and Stress Management 2(4):382-385. |
|
Ronen G, Carmel-Goren L, Zamir D, Hirschberg J (2000). An alternative pathway to β-carotene formation in plant chromoplasts discovered by map-based cloning of Beta and old-gold color mutations in tomato. PNAS 97(20):11102-11107. |
|
Ronen G, Cohen M, Zamir D Hirschberg J (1999). Regulation of carotenoid biosynthesis during tomato fruit development: expression of the gene for lycopene epsilon-cyclase is down-regulated during ripening and is elevated in the mutant Delta. Plant Journal 17(4):341-351. |
|
Rouamba A, Belem J, Tarpaga WV, Otoidobiga L, Ouedraogo L, Konate YA, Kambou G (2013). Itinéraire technique de production des tomatesd'hivernage FBT, Fiche Technique 4 p. |
|
Sacco A, Ruggieri V, Parisi M, Festa G, Rigano MM, Picarella ME, Mazzucato A, Barone A (2015). Exploring a Tomato Landraces Collection for Fruit-Related Traits by the Aid of a High-Throughput Genomic Platform. PLoS One 10(9):e0137139. |
|
Salim MMR, Rashid MH, Hossain MM, Zakaria M (In press). Morphological characterization of tomato (Solanumly copersicum L.) genotypes. Journal of the Saudi Society of Agricultural Sciences |
|
Sondo (2017). Caractérisation agro-morphologique des morphotypes de tomateis sus d'accessions collectées au Burkina Faso. Mémoire d'Ingénieur du Dévelopement Rural. Université Nazi-Boni de BoboDioulasso. Burkina Faso 53 p. |
|
Terzopoulos PJ, Bebeli PJ (2010). Phenotypic diversity in Greek tomato (Solanumly copersicum L.) landraces. Scientia Horticulturae 126:138-144. |
|
Ullah MZ, Hassan L, Shahid SB, Patwary AK (2015). Variability and inter relationship studies in tomato (Solanumly copersicum L.). Journal of the Bangladesh Agricultural University 13(1):65-69. |
|
Vishwanath K, Rajendra PS, Pallavi HM, Prasanna KPR (2014). Characterization of Tomato Cultivars Based On Morphological Traits. Annals of Plant Sciences 3(11):854-862. ISSN: 2287-688X |
|
Zdravkovic J, Markovic Z, Sretenovic-Rajicic T (1998). Gene effects on the number of fruit per flower branch in Tomato. (Lycopersicum Esculentum Mill.). Part I, Proc 6thInt ISGH Symp on the Processing Tomato. Ed BJ Bièche. Acta Hort 487, ISHS 1999. |
Copyright © 2025 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0